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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Alto Shaam 300-TH Halo Heat® Cook & Hold Oven Electric Low Temperature

Alto-Shaam  |  MFG #: 300-TH  |  Item #: 122033
Item: #122033

Technical details
Manufacturer Alto-Shaam
Model Number 300-TH
Manufacturer Part # 300-TH
Size 1 Compartment
Exterior Finish All Stainless Steel Exterior
Cabinet Type Countertop
Interior Finish Stainless Steel Interior
Height 20.81"
Width 16.94"
Depth 26.19"
Weight 165 lbs
CE Yes
cULus Yes
UL EPH Classified Yes
IPX4 Yes

About this item

Product Details

The Alto Shaam 300-TH Halo Heat® Cook & Hold Oven Electric Low Temperature offers an innovative solution for culinary professionals seeking precision cooking and optimal food quality. Engineered with a 36 lb. capacity, this oven accommodates three full-size pans, each measuring 12" x 20" x 2-1/2", making it suitable for a variety of cooking tasks. The unit provides flexibility with simple or deluxe control options, allowing users to tailor cooking processes with programmable recipes and an included probe for precise temperature monitoring. Built with a heavy-duty stainless steel exterior, it ensures durability and easy maintenance. The interior features stainless steel side racks and three stainless steel wire shelves, maximizing storage and cooking efficiency. Designed with non-skid rubber feet, the oven maintains stability during operation. As an EcoSmart® appliance, it emphasizes energy efficiency and environmental responsibility. The Alto Shaam 300-TH is cULus, UL EPH Classified, CE, and IPX4 certified, meeting stringent safety and quality standards. Furthermore, its TUV NORD certification highlights its compliance with international regulations, making it an excellent choice for diverse market segments within the food service industry. This oven is a testament to precision, durability, and versatility, enhancing professional kitchen operations globally.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Certifications

IPX4 logo

IPX4

With an IPX4 rating, this product is resistant to splashing water from any direction.

Customer reviews

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Alto-Shaam

Alto Shaam 300-TH Halo Heat® Cook & Hold Oven Electric Low Temperature

$4,369.20 $6,620.00

The Alto Shaam 300-TH Halo Heat® Cook & Hold Oven Electric Low Temperature offers an innovative solution for culinary professionals seeking precision cooking and optimal food quality. Engineered with a 36 lb. capacity, this oven accommodates three full-size pans, each measuring 12" x 20" x 2-1/2", making it suitable for a variety of cooking tasks. The unit provides flexibility with simple or deluxe control options, allowing users to tailor cooking processes with programmable recipes and an included probe for precise temperature monitoring. Built with a heavy-duty stainless steel exterior, it ensures durability and easy maintenance. The interior features stainless steel side racks and three stainless steel wire shelves, maximizing storage and cooking efficiency. Designed with non-skid rubber feet, the oven maintains stability during operation. As an EcoSmart® appliance, it emphasizes energy efficiency and environmental responsibility. The Alto Shaam 300-TH is cULus, UL EPH Classified, CE, and IPX4 certified, meeting stringent safety and quality standards. Furthermore, its TUV NORD certification highlights its compliance with international regulations, making it an excellent choice for diverse market segments within the food service industry. This oven is a testament to precision, durability, and versatility, enhancing professional kitchen operations globally.