Alto Shaam 400-HW/D6_208/60/1 Halo Heat® Hot Food Well Unit Drop-In Electric
- Efficient 6-3/8" deep well for versatile cooking
- Accommodates (4) 12" x 20" full-size pans
- EcoSmart® technology for energy savings
- View More Details
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The Alto Shaam 400-HW/D6_208/60/1 Halo Heat® Hot Food Well Unit Drop-In Electric is engineered for superior food holding capabilities, boasting a four-pan capacity with dimensions of 12" x 20", although the pans are not included. Designed to accommodate 6" deep pans within its 6-3/8" deep well, this unit is tailored for the food service industry, where maintaining optimal food temperatures is crucial. The adjustable thermostatic controller provides precise temperature management, ensuring food quality is consistently preserved. Constructed with stainless steel, this unit assures durability and longevity, with its EcoSmart® technology enhancing energy efficiency, aligning with modern sustainability standards. Recognized by certifications such as cULus, UL EPH Classified, CE, and IPX3, it meets rigorous safety and hygiene benchmarks, making it suitable for a variety of commercial kitchen settings. Additionally, the TUV NORD certification underscores its adherence to international quality standards. Whether utilized in high-volume restaurants, catering services, or institutional settings, this hot food well unit delivers exceptional reliability and performance, cementing its role as an indispensable tool in maintaining the desired temperature and quality of prepared dishes.
Product Description
The Alto Shaam 400-HW/D6_208/60/1 Halo Heat® Hot Food Well Unit Drop-In Electric is engineered for superior food holding capabilities, boasting a four-pan capacity with dimensions of 12" x 20", although the pans are not included. Designed to accommodate 6" deep pans within its 6-3/8" deep well, this unit is tailored for the food service industry, where maintaining optimal food temperatures is crucial. The adjustable thermostatic controller provides precise temperature management, ensuring food quality is consistently preserved. Constructed with stainless steel, this unit assures durability and longevity, with its EcoSmart® technology enhancing energy efficiency, aligning with modern sustainability standards. Recognized by certifications such as cULus, UL EPH Classified, CE, and IPX3, it meets rigorous safety and hygiene benchmarks, making it suitable for a variety of commercial kitchen settings. Additionally, the TUV NORD certification underscores its adherence to international quality standards. Whether utilized in high-volume restaurants, catering services, or institutional settings, this hot food well unit delivers exceptional reliability and performance, cementing its role as an indispensable tool in maintaining the desired temperature and quality of prepared dishes.
Product information
| Manufacturer | Alto-Shaam |
|---|---|
| Model Number | 400-HW/D6_208/60/1 |
| Manufacturer Part # | 400-HW/D6_208/60/1 |
| Controls | Thermostatic Controls |
| Style | Individual Pans |
| Insulated or Non-Insulated | Insulated |
| Drain | Without Drain |
| Construction | Stainless Steel Construction |
| Wet or Dry operation | Dry |
| Height | 9.31" |
| Width | 54" |
| Depth | 23.13" |
| Weight | 166 lbs |
| CE Approved | Yes |
| cULus Approved | Yes |
| UL EPH Classified Approved | Yes |
| IPX3 Approved | Yes |
Certifications
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
