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  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
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  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert
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Alto Shaam 400-HWI/D4 Halo Heat® Hot Food Well Unit Drop-In Electric

Alto-Shaam  |  MFG #: 400-HWI/D4  |  Item #: 418776
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Item: #418776
Technical details
Manufacturer Alto-Shaam
Model Number 400-HWI/D4
Manufacturer Part # 400-HWI/D4
Construction Stainless Steel Construction
Wet or Dry operation Dry
Drain Without Drain
Insulated or Non-Insulated Insulated
Controls Thermostatic Controls
Style Individual Pans
Height 7.31"
Width 53.75"
Depth 23.19"
Weight 180 lbs
CE Yes
cULus Yes
UL EPH Classified Yes
IPX3 Yes

About this item

Product Details

The Alto Shaam 400-HWI/D4 Halo Heat® Hot Food Well Unit Drop-In Electric is a versatile and efficient solution for maintaining hot food temperatures in various professional kitchen settings. Designed to accommodate four 12" x 20" full-size pans, this unit does not include the pans themselves, making it flexible for existing kitchen configurations. Its 4-3/8" deep well supports 4" deep pans, providing ample space for a variety of food items. Each well is equipped with individual adjustable thermostatic controllers, allowing for precise temperature management tailored to different dish requirements. Constructed from durable stainless steel, the Alto Shaam 400-HWI/D4 is built to withstand the demands of busy food service environments while ensuring easy cleaning and maintenance. This unit is part of the EcoSmart® line, emphasizing energy efficiency and sustainable operation. It is certified by multiple safety standards, including cULus, UL EPH Classified, CE, IPX3, and TUV NORD, ensuring compliance with international safety and performance criteria. Whether used in restaurants, catering services, or institutional kitchens, this hot food well unit delivers reliable performance with its advanced Halo Heat® technology, ensuring food remains at optimal serving temperatures without compromising quality or moisture retention.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Certifications

IPX3 logo

IPX3

This item has an IPX3 rating, providing protection against water sprays up to 60° from vertical.

Customer reviews

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Alto-Shaam

Alto Shaam 400-HWI/D4 Halo Heat® Hot Food Well Unit Drop-In Electric

$3,993.00 $6,050.00

The Alto Shaam 400-HWI/D4 Halo Heat® Hot Food Well Unit Drop-In Electric is a versatile and efficient solution for maintaining hot food temperatures in various professional kitchen settings. Designed to accommodate four 12" x 20" full-size pans, this unit does not include the pans themselves, making it flexible for existing kitchen configurations. Its 4-3/8" deep well supports 4" deep pans, providing ample space for a variety of food items. Each well is equipped with individual adjustable thermostatic controllers, allowing for precise temperature management tailored to different dish requirements. Constructed from durable stainless steel, the Alto Shaam 400-HWI/D4 is built to withstand the demands of busy food service environments while ensuring easy cleaning and maintenance. This unit is part of the EcoSmart® line, emphasizing energy efficiency and sustainable operation. It is certified by multiple safety standards, including cULus, UL EPH Classified, CE, IPX3, and TUV NORD, ensuring compliance with international safety and performance criteria. Whether used in restaurants, catering services, or institutional kitchens, this hot food well unit delivers reliable performance with its advanced Halo Heat® technology, ensuring food remains at optimal serving temperatures without compromising quality or moisture retention.

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