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Alto Shaam 400-HWI/D4_120/60/1 Halo Heat® Hot Food Well Unit Drop-In Electric

Alto-Shaam  |  MFG #: 400-HWI/D4_120/60/1  |  Item #: 418857
$3,993.50 $6,050.00
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  • Maintains consistent temperature with Halo Heat® technology
  • Accommodates four 12" x 20" full-size pans (pans not included)
  • Individual adjustable thermostatic controllers for precise heating
  • View More Details
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Description

Specifications

Reviews

Certifications

The Alto Shaam 400-HWI/D4_120/60/1 Halo Heat® Hot Food Well Unit Drop-In Electric is a versatile and efficient solution for maintaining food temperature across various culinary settings. This electric unit accommodates four 12-inch by 20-inch full-size pans, though pans are not included, with a substantial 4-3/8-inch deep well, ideal for holding 4-inch deep pans. Designed for precision, each well is equipped with individual adjustable thermostatic controllers, ensuring precise temperature control for diverse food requirements. Constructed from durable stainless steel, this unit embodies the EcoSmart® technology, highlighting its commitment to energy conservation and sustainability. Recognized for quality and safety, it carries multiple certifications, including cULus, UL EPH Classified, CE, IPX3, and TUV NORD. The Alto Shaam 400-HWI/D4_120/60/1 is particularly valuable for food service operations needing reliable and consistent temperature maintenance, making it an essential choice for restaurants, catering services, and other professional kitchens looking to enhance their food presentation and quality. Its drop-in design allows for seamless integration into existing setups, optimizing kitchen workflows without compromising on performance or reliability.

More Details

Product Description

The Alto Shaam 400-HWI/D4_120/60/1 Halo Heat® Hot Food Well Unit Drop-In Electric is a versatile and efficient solution for maintaining food temperature across various culinary settings. This electric unit accommodates four 12-inch by 20-inch full-size pans, though pans are not included, with a substantial 4-3/8-inch deep well, ideal for holding 4-inch deep pans. Designed for precision, each well is equipped with individual adjustable thermostatic controllers, ensuring precise temperature control for diverse food requirements. Constructed from durable stainless steel, this unit embodies the EcoSmart® technology, highlighting its commitment to energy conservation and sustainability. Recognized for quality and safety, it carries multiple certifications, including cULus, UL EPH Classified, CE, IPX3, and TUV NORD. The Alto Shaam 400-HWI/D4_120/60/1 is particularly valuable for food service operations needing reliable and consistent temperature maintenance, making it an essential choice for restaurants, catering services, and other professional kitchens looking to enhance their food presentation and quality. Its drop-in design allows for seamless integration into existing setups, optimizing kitchen workflows without compromising on performance or reliability.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Certifications

IPX3 logo

IPX3

This item has an IPX3 rating, providing protection against water sprays up to 60° from vertical.

Customer reviews

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Alto-Shaam

Alto Shaam 400-HWI/D4_120/60/1 Halo Heat® Hot Food Well Unit Drop-In Electric

$3,993.50 $6,050.00

The Alto Shaam 400-HWI/D4_120/60/1 Halo Heat® Hot Food Well Unit Drop-In Electric is a versatile and efficient solution for maintaining food temperature across various culinary settings. This electric unit accommodates four 12-inch by 20-inch full-size pans, though pans are not included, with a substantial 4-3/8-inch deep well, ideal for holding 4-inch deep pans. Designed for precision, each well is equipped with individual adjustable thermostatic controllers, ensuring precise temperature control for diverse food requirements. Constructed from durable stainless steel, this unit embodies the EcoSmart® technology, highlighting its commitment to energy conservation and sustainability. Recognized for quality and safety, it carries multiple certifications, including cULus, UL EPH Classified, CE, IPX3, and TUV NORD. The Alto Shaam 400-HWI/D4_120/60/1 is particularly valuable for food service operations needing reliable and consistent temperature maintenance, making it an essential choice for restaurants, catering services, and other professional kitchens looking to enhance their food presentation and quality. Its drop-in design allows for seamless integration into existing setups, optimizing kitchen workflows without compromising on performance or reliability.

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