Alto Shaam 400-HWI/D6 Halo Heat® Hot Food Well Unit Drop-In Electric
Delivery to:
- (Alto-Shaam 400-HWI/D6) Halo Heat® technology for consistent hot food
- Drop-in design for seamless installation
- Accommodates four 12" x 20" pans (not included)
- View More Details
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The Alto Shaam 400-HWI/D6 Halo Heat-Hot Food Well Unit Drop-In Electric is a state-of-the-art solution designed to meet the demanding needs of the food service industry. This unit boasts a capacity for four 12-inch by 20-inch full-size pans, though pans are not included, and features a well depth of 6-3/8 inches, accommodating pans up to 6 inches deep. Each well is equipped with individual adjustable thermostatic controllers, allowing precise temperature control to keep your food at the perfect serving temperature. Crafted from durable stainless steel, this unit embodies EcoSmart- technology, ensuring energy-efficient operation. It meets rigorous safety and quality standards, evidenced by its cULus, UL EPH Classified, CE, IPX3, and TUV NORD certifications. This makes it an excellent choice for commercial kitchens, offering reliability and efficiency without compromising on performance. Its drop-in design ensures easy installation and integrates seamlessly into various kitchen setups, making it a versatile option for caterers, restaurants, and other food service establishments that demand consistent and reliable food warming capabilities.
Product Description
The Alto Shaam 400-HWI/D6 Halo Heat-Hot Food Well Unit Drop-In Electric is a state-of-the-art solution designed to meet the demanding needs of the food service industry. This unit boasts a capacity for four 12-inch by 20-inch full-size pans, though pans are not included, and features a well depth of 6-3/8 inches, accommodating pans up to 6 inches deep. Each well is equipped with individual adjustable thermostatic controllers, allowing precise temperature control to keep your food at the perfect serving temperature. Crafted from durable stainless steel, this unit embodies EcoSmart- technology, ensuring energy-efficient operation. It meets rigorous safety and quality standards, evidenced by its cULus, UL EPH Classified, CE, IPX3, and TUV NORD certifications. This makes it an excellent choice for commercial kitchens, offering reliability and efficiency without compromising on performance. Its drop-in design ensures easy installation and integrates seamlessly into various kitchen setups, making it a versatile option for caterers, restaurants, and other food service establishments that demand consistent and reliable food warming capabilities.
Product information
| Manufacturer | Alto-Shaam |
|---|---|
| Model Number | 400-HWI/D6 |
| Manufacturer Part # | 400-HWI/D6 |
| Construction | Stainless Steel Construction |
| Wet or Dry operation | Dry |
| Drain | Without Drain |
| Insulated or Non-Insulated | Insulated |
| Style | Individual Pans |
| Controls | Thermostatic Controls |
| Height | 9.31" |
| Width | 53.75" |
| Depth | 23.19" |
| Weight | 150 lbs |
| CE Approved | Yes |
| cULus Approved | Yes |
| UL EPH Classified Approved | Yes |
| IPX3 Approved | Yes |
Certifications
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
