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Alto Shaam 400-HWI/D6_208-240/60/1 Halo Heat® Hot Food Well Unit Drop-In Electric

Alto-Shaam  |  MFG #: 400-HWI/D6_208-240/60/1  |  Item #: 419164
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Item: #419164
Technical details
Manufacturer Alto-Shaam
Model Number 400-HWI/D6_208-240/60/1
Manufacturer Part # 400-HWI/D6_208-240/60/1
Construction Stainless Steel Construction
Wet or Dry operation Dry
Drain Without Drain
Insulated or Non-Insulated Insulated
Style Individual Pans
Controls Thermostatic Controls
Height 9.31"
Width 53.75"
Depth 23.19"
Weight 150 lbs
CE Yes
cULus Yes
UL EPH Classified Yes
IPX3 Yes

About this item

Product Details

The Alto Shaam 400-HWI/D6_208-240/60/1 Halo Heat® Hot Food Well Unit Drop-In Electric is engineered to meet the demanding needs of various food service operations with its robust features and advanced design. This electric unit is capable of accommodating four 12-inch by 20-inch full-size pans, though pans are not included. Its well is 6-3/8 inches deep, allowing it to hold pans up to 6 inches deep. Each of the four wells is equipped with individual adjustable thermostatic controllers, providing precise temperature control for various food items. Constructed from stainless steel, this unit is built for durability and ease of cleaning, essential for high-volume food service environments. The EcoSmart® technology incorporated into this unit enhances energy efficiency, making it a cost-effective choice for environmentally-conscious operations. With certifications from cULus, UL EPH Classified, CE, IPX3, and TUV NORD, the Alto Shaam 400-HWI/D6 model complies with international safety and performance standards, ensuring reliability and quality. This versatile drop-in unit is ideal for a range of markets, including restaurants, catering services, and institutional kitchens, offering a dependable solution for maintaining hot food at optimal serving temperatures without compromising on energy efficiency or safety.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Certifications

IPX3 logo

IPX3

This item has an IPX3 rating, providing protection against water sprays up to 60° from vertical.

Customer reviews

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Alto-Shaam

Alto Shaam 400-HWI/D6_208-240/60/1 Halo Heat® Hot Food Well Unit Drop-In Electric

$4,257.66 $6,451.00

The Alto Shaam 400-HWI/D6_208-240/60/1 Halo Heat® Hot Food Well Unit Drop-In Electric is engineered to meet the demanding needs of various food service operations with its robust features and advanced design. This electric unit is capable of accommodating four 12-inch by 20-inch full-size pans, though pans are not included. Its well is 6-3/8 inches deep, allowing it to hold pans up to 6 inches deep. Each of the four wells is equipped with individual adjustable thermostatic controllers, providing precise temperature control for various food items. Constructed from stainless steel, this unit is built for durability and ease of cleaning, essential for high-volume food service environments. The EcoSmart® technology incorporated into this unit enhances energy efficiency, making it a cost-effective choice for environmentally-conscious operations. With certifications from cULus, UL EPH Classified, CE, IPX3, and TUV NORD, the Alto Shaam 400-HWI/D6 model complies with international safety and performance standards, ensuring reliability and quality. This versatile drop-in unit is ideal for a range of markets, including restaurants, catering services, and institutional kitchens, offering a dependable solution for maintaining hot food at optimal serving temperatures without compromising on energy efficiency or safety.

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