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Alto Shaam 400-HWLF/D4_120/60/1 Halo Heat® Hot Food Well Unit With Large Flange

Alto-Shaam  |  MFG #: 400-HWLF/D4_120/60/1  |  Item #: 124212
$2,761.37 $4,021.00
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  • Keeps food warm with Halo Heat® technology
  • Fits (4) 12" x 20" full-size pans
  • Durable stainless steel construction
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Description

Specifications

Reviews

Certifications

The Alto-Shaam 400-HWLF/D4_120/60/1 Halo Heat® Hot Food Well Unit with large flange is engineered to seamlessly integrate into commercial kitchens requiring efficient hot food holding solutions. This electric drop-in unit is designed to accommodate four full-size pans measuring 12" x 20", offering a substantial capacity for various food service operations, although the pans themselves are not included. With a well depth of 4-3/8", it comfortably holds pans with a depth of up to 4". The unit is equipped with two adjustable thermostatic controllers, providing precise temperature control to maintain optimal food temperatures over extended periods. Constructed from durable stainless steel, the unit promises longevity and robust performance aligned with EcoSmart® technology principles, which emphasize energy efficiency. The Alto-Shaam 400-HWLF/D4 is certified by cULus, UL EPH, CE, IPX3, and TUV NORD, attesting to its compliance with rigorous safety and sanitation standards essential in the food service industry. This product is particularly suited for restaurants, catering businesses, and institutional kitchens that demand reliable, high-capacity hot food wells to enhance their operational efficiency and food quality maintenance, making it a valuable asset in any professional culinary environment.

More Details

Product Description

The Alto-Shaam 400-HWLF/D4_120/60/1 Halo Heat® Hot Food Well Unit with large flange is engineered to seamlessly integrate into commercial kitchens requiring efficient hot food holding solutions. This electric drop-in unit is designed to accommodate four full-size pans measuring 12" x 20", offering a substantial capacity for various food service operations, although the pans themselves are not included. With a well depth of 4-3/8", it comfortably holds pans with a depth of up to 4". The unit is equipped with two adjustable thermostatic controllers, providing precise temperature control to maintain optimal food temperatures over extended periods. Constructed from durable stainless steel, the unit promises longevity and robust performance aligned with EcoSmart® technology principles, which emphasize energy efficiency. The Alto-Shaam 400-HWLF/D4 is certified by cULus, UL EPH, CE, IPX3, and TUV NORD, attesting to its compliance with rigorous safety and sanitation standards essential in the food service industry. This product is particularly suited for restaurants, catering businesses, and institutional kitchens that demand reliable, high-capacity hot food wells to enhance their operational efficiency and food quality maintenance, making it a valuable asset in any professional culinary environment.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Certifications

IPX3 logo

IPX3

This item has an IPX3 rating, providing protection against water sprays up to 60° from vertical.

Customer reviews

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Alto-Shaam

Alto Shaam 400-HWLF/D4_120/60/1 Halo Heat® Hot Food Well Unit With Large Flange

$2,761.37 $4,021.00

The Alto-Shaam 400-HWLF/D4_120/60/1 Halo Heat® Hot Food Well Unit with large flange is engineered to seamlessly integrate into commercial kitchens requiring efficient hot food holding solutions. This electric drop-in unit is designed to accommodate four full-size pans measuring 12" x 20", offering a substantial capacity for various food service operations, although the pans themselves are not included. With a well depth of 4-3/8", it comfortably holds pans with a depth of up to 4". The unit is equipped with two adjustable thermostatic controllers, providing precise temperature control to maintain optimal food temperatures over extended periods. Constructed from durable stainless steel, the unit promises longevity and robust performance aligned with EcoSmart® technology principles, which emphasize energy efficiency. The Alto-Shaam 400-HWLF/D4 is certified by cULus, UL EPH, CE, IPX3, and TUV NORD, attesting to its compliance with rigorous safety and sanitation standards essential in the food service industry. This product is particularly suited for restaurants, catering businesses, and institutional kitchens that demand reliable, high-capacity hot food wells to enhance their operational efficiency and food quality maintenance, making it a valuable asset in any professional culinary environment.

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