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Alto Shaam 400-HWLF/D4_230/60/1 Halo Heat® Hot Food Well Unit With Large Flange

Alto-Shaam  |  MFG #: 400-HWLF/D4_230/60/1  |  Item #: 124210
$2,761.37 $4,021.00
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  • Holds (4) 12" x 20" full-size pans
  • 4-3/8" deep well for 4" pans
  • Adjustable thermostatic controllers
  • View More Details
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Description

Specifications

Reviews

Certifications

The Alto Shaam 400-HWLF/D4_230/60/1 Halo Heat® Hot Food Well Unit with Large Flange is a high-performance, drop-in electric unit designed for diverse culinary environments. It accommodates four 12" x 20" full-size pans (pans not included), each in a 4-3/8" deep well capable of holding 4" deep pans. This unit is equipped with two adjustable thermostatic controllers, allowing precise temperature management to suit various food service requirements. Constructed from durable stainless steel, it aligns with the EcoSmart® initiative, emphasizing energy efficiency and sustainability. The unit's certification by cULus, UL EPH Classified, CE, IPX3, and TUV NORD underscores its adherence to international safety and performance standards. This unit is tailored for professional kitchens seeking reliable and efficient hot food holding solutions. Its robust construction and advanced features, such as the Halo Heat® technology, provide consistent heating without the use of harsh elements, ensuring food quality and safety across different applications, from restaurants to catering services. The large flange design facilitates easy installation and integration into existing kitchen setups, making it a versatile choice for food service professionals who prioritize efficiency and quality in their operations.

More Details

Product Description

The Alto Shaam 400-HWLF/D4_230/60/1 Halo Heat® Hot Food Well Unit with Large Flange is a high-performance, drop-in electric unit designed for diverse culinary environments. It accommodates four 12" x 20" full-size pans (pans not included), each in a 4-3/8" deep well capable of holding 4" deep pans. This unit is equipped with two adjustable thermostatic controllers, allowing precise temperature management to suit various food service requirements. Constructed from durable stainless steel, it aligns with the EcoSmart® initiative, emphasizing energy efficiency and sustainability. The unit's certification by cULus, UL EPH Classified, CE, IPX3, and TUV NORD underscores its adherence to international safety and performance standards. This unit is tailored for professional kitchens seeking reliable and efficient hot food holding solutions. Its robust construction and advanced features, such as the Halo Heat® technology, provide consistent heating without the use of harsh elements, ensuring food quality and safety across different applications, from restaurants to catering services. The large flange design facilitates easy installation and integration into existing kitchen setups, making it a versatile choice for food service professionals who prioritize efficiency and quality in their operations.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Certifications

IPX3 logo

IPX3

This item has an IPX3 rating, providing protection against water sprays up to 60° from vertical.

Customer reviews

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Alto-Shaam

Alto Shaam 400-HWLF/D4_230/60/1 Halo Heat® Hot Food Well Unit With Large Flange

$2,761.37 $4,021.00

The Alto Shaam 400-HWLF/D4_230/60/1 Halo Heat® Hot Food Well Unit with Large Flange is a high-performance, drop-in electric unit designed for diverse culinary environments. It accommodates four 12" x 20" full-size pans (pans not included), each in a 4-3/8" deep well capable of holding 4" deep pans. This unit is equipped with two adjustable thermostatic controllers, allowing precise temperature management to suit various food service requirements. Constructed from durable stainless steel, it aligns with the EcoSmart® initiative, emphasizing energy efficiency and sustainability. The unit's certification by cULus, UL EPH Classified, CE, IPX3, and TUV NORD underscores its adherence to international safety and performance standards. This unit is tailored for professional kitchens seeking reliable and efficient hot food holding solutions. Its robust construction and advanced features, such as the Halo Heat® technology, provide consistent heating without the use of harsh elements, ensuring food quality and safety across different applications, from restaurants to catering services. The large flange design facilitates easy installation and integration into existing kitchen setups, making it a versatile choice for food service professionals who prioritize efficiency and quality in their operations.

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