Alto Shaam 400-HWLF/D6_208-240/60/1 Halo Heat® Hot Food Well Unit With Large Flange
Delivery to:
- (Alto-Shaam) Halo Heat® Hot Food Well Unit with large flange
- Drop-In, Electric for easy installation
- (4) 12" x 20" full-size pan capacity
- View More Details
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The Alto Shaam 400-HWLF/D6_208-240/60/1 Halo Heat® Hot Food Well Unit With Large Flange is a versatile electric drop-in unit designed for efficient food service operations. Engineered with a full-size pan capacity of four 12" x 20" pans, this model features a well depth of 6-3/8", accommodating pans up to 6" deep. Its stainless steel construction ensures durability and longevity, making it suitable for high-demand environments. The inclusion of two adjustable thermostatic controllers allows precise temperature management, catering to the needs of commercial kitchens and food service establishments aiming for consistent food quality. The EcoSmart® technology underscores the unit's energy efficiency, aligning with sustainability initiatives within the industry. Certified by cULus, UL EPH, CE, IPX3, and TUV NORD, the unit meets rigorous international safety and performance standards. The large flange design provides flexibility and ease of installation, making it a beneficial choice for establishments requiring quick setup and integration. This product is ideal for restaurant chains, catering services, and institutional dining where maintaining food warmth and quality is paramount. The Halo Heat® technology further enhances its capability to deliver consistent and gentle heat, preserving food texture and flavor, which adds significant value to diverse market segments.
Product Description
The Alto Shaam 400-HWLF/D6_208-240/60/1 Halo Heat® Hot Food Well Unit With Large Flange is a versatile electric drop-in unit designed for efficient food service operations. Engineered with a full-size pan capacity of four 12" x 20" pans, this model features a well depth of 6-3/8", accommodating pans up to 6" deep. Its stainless steel construction ensures durability and longevity, making it suitable for high-demand environments. The inclusion of two adjustable thermostatic controllers allows precise temperature management, catering to the needs of commercial kitchens and food service establishments aiming for consistent food quality. The EcoSmart® technology underscores the unit's energy efficiency, aligning with sustainability initiatives within the industry. Certified by cULus, UL EPH, CE, IPX3, and TUV NORD, the unit meets rigorous international safety and performance standards. The large flange design provides flexibility and ease of installation, making it a beneficial choice for establishments requiring quick setup and integration. This product is ideal for restaurant chains, catering services, and institutional dining where maintaining food warmth and quality is paramount. The Halo Heat® technology further enhances its capability to deliver consistent and gentle heat, preserving food texture and flavor, which adds significant value to diverse market segments.
Product information
| Manufacturer | Alto-Shaam |
|---|---|
| Model Number | 400-HWLF/D6_208-240/60/1 |
| Manufacturer Part # | 400-HWLF/D6_208-240/60/1 |
| Insulated or Non-Insulated | Insulated |
| Construction | Stainless Steel Construction |
| Controls | Thermostatic Controls |
| Style | Individual Pans |
| Wet or Dry operation | Dry |
| Drain | Without Drain |
| Height | 9.31" |
| Width | 57.31" |
| Depth | 27.06" |
| Weight | 110 lbs |
| CE Approved | Yes |
| cULus Approved | Yes |
| UL EPH Classified Approved | Yes |
| IPX3 Approved | Yes |
Certifications
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
