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$2,918.52 $4,422.00
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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Alto Shaam 400-HWLF/D6_208-240/60/1 Halo Heat® Hot Food Well Unit With Large Flange

Alto-Shaam  |  MFG #: 400-HWLF/D6_208-240/60/1  |  Item #: 1420981
Item: #1420981

Technical details
Manufacturer Alto-Shaam
Model Number 400-HWLF/D6_208-240/60/1
Manufacturer Part # 400-HWLF/D6_208-240/60/1
Insulated or Non-Insulated Insulated
Construction Stainless Steel Construction
Controls Thermostatic Controls
Style Individual Pans
Wet or Dry operation Dry
Drain Without Drain
Height 9.31"
Width 57.31"
Depth 27.06"
Weight 110 lbs
CE Yes
cULus Yes
UL EPH Classified Yes
IPX3 Yes

About this item

Product Details

The Alto Shaam 400-HWLF/D6_208-240/60/1 Halo Heat® Hot Food Well Unit With Large Flange is a versatile electric drop-in unit designed for efficient food service operations. Engineered with a full-size pan capacity of four 12" x 20" pans, this model features a well depth of 6-3/8", accommodating pans up to 6" deep. Its stainless steel construction ensures durability and longevity, making it suitable for high-demand environments. The inclusion of two adjustable thermostatic controllers allows precise temperature management, catering to the needs of commercial kitchens and food service establishments aiming for consistent food quality. The EcoSmart® technology underscores the unit's energy efficiency, aligning with sustainability initiatives within the industry. Certified by cULus, UL EPH, CE, IPX3, and TUV NORD, the unit meets rigorous international safety and performance standards. The large flange design provides flexibility and ease of installation, making it a beneficial choice for establishments requiring quick setup and integration. This product is ideal for restaurant chains, catering services, and institutional dining where maintaining food warmth and quality is paramount. The Halo Heat® technology further enhances its capability to deliver consistent and gentle heat, preserving food texture and flavor, which adds significant value to diverse market segments.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Certifications

IPX3 logo

IPX3

This item has an IPX3 rating, providing protection against water sprays up to 60° from vertical.

Customer reviews

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Alto-Shaam

Alto Shaam 400-HWLF/D6_208-240/60/1 Halo Heat® Hot Food Well Unit With Large Flange

$2,918.52 $4,422.00

The Alto Shaam 400-HWLF/D6_208-240/60/1 Halo Heat® Hot Food Well Unit With Large Flange is a versatile electric drop-in unit designed for efficient food service operations. Engineered with a full-size pan capacity of four 12" x 20" pans, this model features a well depth of 6-3/8", accommodating pans up to 6" deep. Its stainless steel construction ensures durability and longevity, making it suitable for high-demand environments. The inclusion of two adjustable thermostatic controllers allows precise temperature management, catering to the needs of commercial kitchens and food service establishments aiming for consistent food quality. The EcoSmart® technology underscores the unit's energy efficiency, aligning with sustainability initiatives within the industry. Certified by cULus, UL EPH, CE, IPX3, and TUV NORD, the unit meets rigorous international safety and performance standards. The large flange design provides flexibility and ease of installation, making it a beneficial choice for establishments requiring quick setup and integration. This product is ideal for restaurant chains, catering services, and institutional dining where maintaining food warmth and quality is paramount. The Halo Heat® technology further enhances its capability to deliver consistent and gentle heat, preserving food texture and flavor, which adds significant value to diverse market segments.