Alto Shaam 500-2DI Halo Heat® Warming Drawer Free Standing Two Drawer

Alto-Shaam  |  MFG #: 500-2DI  |  Item #: 418780
$3,245.96 $4,819.00
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  • Keeps food warm without drying or overcooking
  • Dual drawers with independent digital controls
  • 50 rolls or 34 baked potatoes per drawer
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The Alto Shaam 500-2DI Halo Heat® Warming Drawer Free Standing Two Drawer is a versatile piece of equipment designed for commercial kitchens requiring efficient warming solutions. This unit features two independently controlled drawers, each equipped with individual digital controls for precise temperature management. Accommodating up to 50 rolls or 34 baked potatoes per drawer, it includes two standard 12" x 20" pans (PN-25088) and can adapt to hold optional oversize pans, making it suitable for varying kitchen needs. The adjustable thermostat ensures optimal warming conditions, enhancing food quality and consistency. Constructed with a durable stainless steel exterior, the unit is EcoSmart®, promoting energy efficiency. Certified by cULus, UL EPH, CE, and EAC, and rated IPX3, it meets international standards for safety and performance. The Alto Shaam 500-2DI is a reliable solution for preserving food warmth in restaurants, catering services, and hospitality settings, where maintaining food temperature and quality is paramount.

More Details

Product Description

The Alto Shaam 500-2DI Halo Heat® Warming Drawer Free Standing Two Drawer is a versatile piece of equipment designed for commercial kitchens requiring efficient warming solutions. This unit features two independently controlled drawers, each equipped with individual digital controls for precise temperature management. Accommodating up to 50 rolls or 34 baked potatoes per drawer, it includes two standard 12" x 20" pans (PN-25088) and can adapt to hold optional oversize pans, making it suitable for varying kitchen needs. The adjustable thermostat ensures optimal warming conditions, enhancing food quality and consistency. Constructed with a durable stainless steel exterior, the unit is EcoSmart®, promoting energy efficiency. Certified by cULus, UL EPH, CE, and EAC, and rated IPX3, it meets international standards for safety and performance. The Alto Shaam 500-2DI is a reliable solution for preserving food warmth in restaurants, catering services, and hospitality settings, where maintaining food temperature and quality is paramount.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Certifications

IPX3 logo

IPX3

This item has an IPX3 rating, providing protection against water sprays up to 60° from vertical.

Customer reviews

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Alto-Shaam

Alto Shaam 500-2DI Halo Heat® Warming Drawer Free Standing Two Drawer

$3,245.96 $4,819.00

The Alto Shaam 500-2DI Halo Heat® Warming Drawer Free Standing Two Drawer is a versatile piece of equipment designed for commercial kitchens requiring efficient warming solutions. This unit features two independently controlled drawers, each equipped with individual digital controls for precise temperature management. Accommodating up to 50 rolls or 34 baked potatoes per drawer, it includes two standard 12" x 20" pans (PN-25088) and can adapt to hold optional oversize pans, making it suitable for varying kitchen needs. The adjustable thermostat ensures optimal warming conditions, enhancing food quality and consistency. Constructed with a durable stainless steel exterior, the unit is EcoSmart®, promoting energy efficiency. Certified by cULus, UL EPH, CE, and EAC, and rated IPX3, it meets international standards for safety and performance. The Alto Shaam 500-2DI is a reliable solution for preserving food warmth in restaurants, catering services, and hospitality settings, where maintaining food temperature and quality is paramount.