Alto Shaam 500-HW/D4_230/60/1 Halo Heat® Hot Food Well Unit Drop-In Electric
Delivery to:
- Drop-in design for easy installation
- Holds up to (5) 12" x 20" full-size pans
- Includes 10 half/third-size & 4 large pan divider bars
- View More Details
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The Alto Shaam 500-HW/D4_230/60/1 Halo Heat® Hot Food Well Unit Drop-In Electric is a versatile and efficient solution for maintaining optimal temperatures of prepared foods, tailored for professional kitchens and food service establishments. Engineered to accommodate five full-size pans with dimensions of 12" x 20" (not included), this unit boasts a well depth of 4-3/8", supporting 4" deep pans. It includes ten half/third-size and four large pan divider bars, enhancing its adaptability for various serving requirements. Featuring an adjustable thermostatic controller, the unit allows precise temperature regulation, a critical aspect for maintaining food quality and safety. Constructed from durable stainless steel, its EcoSmart® design emphasizes sustainability while offering reliable performance. The unit meets stringent international safety and sanitation standards, holding certifications including cULus, UL EPH Classified, CE, and IPX3, with TUV NORD certification underscoring its robust construction and compliance. Designed for drop-in installation, the Alto Shaam 500-HW/D4_230/60/1 caters to diverse market segments within the industry, offering a practical and sustainable hot food holding solution that aligns with contemporary energy efficiency standards.
Product Description
The Alto Shaam 500-HW/D4_230/60/1 Halo Heat® Hot Food Well Unit Drop-In Electric is a versatile and efficient solution for maintaining optimal temperatures of prepared foods, tailored for professional kitchens and food service establishments. Engineered to accommodate five full-size pans with dimensions of 12" x 20" (not included), this unit boasts a well depth of 4-3/8", supporting 4" deep pans. It includes ten half/third-size and four large pan divider bars, enhancing its adaptability for various serving requirements. Featuring an adjustable thermostatic controller, the unit allows precise temperature regulation, a critical aspect for maintaining food quality and safety. Constructed from durable stainless steel, its EcoSmart® design emphasizes sustainability while offering reliable performance. The unit meets stringent international safety and sanitation standards, holding certifications including cULus, UL EPH Classified, CE, and IPX3, with TUV NORD certification underscoring its robust construction and compliance. Designed for drop-in installation, the Alto Shaam 500-HW/D4_230/60/1 caters to diverse market segments within the industry, offering a practical and sustainable hot food holding solution that aligns with contemporary energy efficiency standards.
Product information
| Manufacturer | Alto-Shaam |
|---|---|
| Model Number | 500-HW/D4_230/60/1 |
| Manufacturer Part # | 500-HW/D4_230/60/1 |
| Construction | Stainless Steel Construction |
| Wet or Dry operation | Dry |
| Style | Individual Pans |
| Controls | Thermostatic Controls |
| Drain | Without Drain |
| Insulated or Non-Insulated | Insulated |
| Height | 7.31" |
| Width | 67.06" |
| Depth | 23.13" |
| Weight | 125 lbs |
| CE Approved | Yes |
| cULus Approved | Yes |
| UL EPH Classified Approved | Yes |
| IPX3 Approved | Yes |
Certifications
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
