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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Alto Shaam 500-HW/D6_240/60/1 Halo Heat® Hot Food Well Unit Drop-In Electric

Alto-Shaam  |  MFG #: 500-HW/D6_240/60/1  |  Item #: 124173
Item: #124173

Technical details
Manufacturer Alto-Shaam
Model Number 500-HW/D6_240/60/1
Manufacturer Part # 500-HW/D6_240/60/1
Wet or Dry operation Dry
Construction Stainless Steel Construction
Style Individual Pans
Controls Thermostatic Controls
Drain Without Drain
Insulated or Non-Insulated Insulated
Height 9.31"
Width 67.06"
Depth 23.13"
Weight 170 lbs
CE Yes
cULus Yes
UL EPH Classified Yes
IPX3 Yes

About this item

Product Details

The Alto Shaam 500-HW/D6-240/60/1 Halo Heat® Hot Food Well Unit Drop-In Electric is engineered for professional kitchens demanding efficient hot food storage solutions. This versatile unit boasts a capacity for five full-size pans, each measuring 12" x 20", with a well depth of 6-3/8" to accommodate 6" deep pans, although pans are not included. For optimal flexibility, it includes ten half/third-size and four large pan divider bars, allowing for customized configurations. The unit's temperature is easily controlled with an adjustable thermostatic controller, ensuring precise heat management. Constructed with durable stainless steel, it exemplifies robust build quality and long-term reliability. The EcoSmart® technology featured in the unit promotes energy efficiency, making it a sustainable choice within commercial foodservice environments. Certified by cULus, UL EPH, and CE, and with an IPX3 rating, it meets stringent safety and performance standards. The TUV NORD certification further underscores its compliance with industry regulations. This electric hot food well unit is a wise investment for catering businesses, cafeterias, and restaurants, offering substantial capacity and adaptability, while supporting eco-friendly operations with its advanced heat technology.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Certifications

IPX3 logo

IPX3

This item has an IPX3 rating, providing protection against water sprays up to 60° from vertical.

Customer reviews

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Alto-Shaam

Alto Shaam 500-HW/D6_240/60/1 Halo Heat® Hot Food Well Unit Drop-In Electric

$2,855.16 $4,326.00

The Alto Shaam 500-HW/D6-240/60/1 Halo Heat® Hot Food Well Unit Drop-In Electric is engineered for professional kitchens demanding efficient hot food storage solutions. This versatile unit boasts a capacity for five full-size pans, each measuring 12" x 20", with a well depth of 6-3/8" to accommodate 6" deep pans, although pans are not included. For optimal flexibility, it includes ten half/third-size and four large pan divider bars, allowing for customized configurations. The unit's temperature is easily controlled with an adjustable thermostatic controller, ensuring precise heat management. Constructed with durable stainless steel, it exemplifies robust build quality and long-term reliability. The EcoSmart® technology featured in the unit promotes energy efficiency, making it a sustainable choice within commercial foodservice environments. Certified by cULus, UL EPH, and CE, and with an IPX3 rating, it meets stringent safety and performance standards. The TUV NORD certification further underscores its compliance with industry regulations. This electric hot food well unit is a wise investment for catering businesses, cafeterias, and restaurants, offering substantial capacity and adaptability, while supporting eco-friendly operations with its advanced heat technology.