Alto Shaam 500-HWI/D6 Halo Heat® Hot Food Well Unit Drop-In Electric
Delivery to:
- Efficient heating with EcoSmart® technology
- Five full-size pan capacity (pans NOT included)
- Stainless steel durable construction
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The Alto Shaam 500-HWI/D6 Halo Heat® Hot Food Well Unit Drop-In Electric is a versatile and efficient solution for maintaining optimal food temperatures in commercial settings. This advanced unit features a 6-3/8" deep well, accommodating five full-size pans measuring 12" x 20", although pans are not included. Designed to hold 6" deep pans, it also comes with ten half/third-size divider bars, providing flexibility for various food service applications. Each of the five wells is equipped with individual adjustable thermostatic controllers, ensuring precise temperature management for different food items. Constructed from durable stainless steel, this unit promises longevity and easy maintenance. The EcoSmart® technology embedded within the system enhances energy efficiency, making it an environmentally conscious choice. Certified by cULus, UL EPH, CE, IPX3, and TUV NORD, the Alto Shaam 500-HWI/D6 meets rigorous safety and quality standards, ensuring reliability and peace of mind for operators. Ideal for use in restaurants, catering services, and institutional kitchens, this drop-in electric unit integrates seamlessly into any professional kitchen setup, offering both practicality and top-tier performance for diverse market segments within the food industry.
Product Description
The Alto Shaam 500-HWI/D6 Halo Heat® Hot Food Well Unit Drop-In Electric is a versatile and efficient solution for maintaining optimal food temperatures in commercial settings. This advanced unit features a 6-3/8" deep well, accommodating five full-size pans measuring 12" x 20", although pans are not included. Designed to hold 6" deep pans, it also comes with ten half/third-size divider bars, providing flexibility for various food service applications. Each of the five wells is equipped with individual adjustable thermostatic controllers, ensuring precise temperature management for different food items. Constructed from durable stainless steel, this unit promises longevity and easy maintenance. The EcoSmart® technology embedded within the system enhances energy efficiency, making it an environmentally conscious choice. Certified by cULus, UL EPH, CE, IPX3, and TUV NORD, the Alto Shaam 500-HWI/D6 meets rigorous safety and quality standards, ensuring reliability and peace of mind for operators. Ideal for use in restaurants, catering services, and institutional kitchens, this drop-in electric unit integrates seamlessly into any professional kitchen setup, offering both practicality and top-tier performance for diverse market segments within the food industry.
Product information
| Manufacturer | Alto-Shaam |
|---|---|
| Model Number | 500-HWI/D6 |
| Manufacturer Part # | 500-HWI/D6 |
| Controls | Thermostatic Controls |
| Style | Individual Pans |
| Drain | Without Drain |
| Insulated or Non-Insulated | Insulated |
| Construction | Stainless Steel Construction |
| Wet or Dry operation | Dry |
| Height | 9.31" |
| Width | 66.81" |
| Depth | 23.19" |
| Weight | 150 lbs |
| CE Approved | Yes |
| cULus Approved | Yes |
| UL EPH Classified Approved | Yes |
| IPX3 Approved | Yes |
Certifications
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
