Alto Shaam 500-HWI/D6_120/60/1 Halo Heat® Hot Food Well Unit Drop-In Electric
Delivery to:
- 5 full-size pan capacity for versatile use
- Individual thermostatic controls for precision
- Stainless steel for durability and easy cleaning
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The Alto Shaam 500-HWI/D6_120/60/1 Halo Heat® Hot Food Well Unit Drop-In Electric is a sophisticated solution designed to meet the demanding requirements of the food service industry. This electric drop-in model boasts a capacity for five full-size pans measuring 12" x 20" each, with a well depth of 6-3/8" capable of accommodating 6" deep pans, though the pans themselves are not included. The inclusion of ten half/third-size divider bars provides flexibility in food arrangement, catering to diverse culinary applications. Each of the five wells is equipped with individual adjustable thermostatic controllers, ensuring precise temperature control for varied dishes. Constructed with durable stainless steel, this unit embodies Alto-Shaam's EcoSmart® technology, highlighting its energy-efficient design. Certified by cULus, UL EPH Classified, CE, IPX3, and TUV NORD, the unit meets rigorous international standards for safety and efficiency. Its robust design is particularly suitable for commercial kitchens, hotels, and catering businesses that demand reliable, high-performance food holding solutions. The Alto Shaam 500-HWI/D6_120/60/1 stands out as a versatile and robust choice for professionals seeking quality and precision in hot food display and maintenance.
Product Description
The Alto Shaam 500-HWI/D6_120/60/1 Halo Heat® Hot Food Well Unit Drop-In Electric is a sophisticated solution designed to meet the demanding requirements of the food service industry. This electric drop-in model boasts a capacity for five full-size pans measuring 12" x 20" each, with a well depth of 6-3/8" capable of accommodating 6" deep pans, though the pans themselves are not included. The inclusion of ten half/third-size divider bars provides flexibility in food arrangement, catering to diverse culinary applications. Each of the five wells is equipped with individual adjustable thermostatic controllers, ensuring precise temperature control for varied dishes. Constructed with durable stainless steel, this unit embodies Alto-Shaam's EcoSmart® technology, highlighting its energy-efficient design. Certified by cULus, UL EPH Classified, CE, IPX3, and TUV NORD, the unit meets rigorous international standards for safety and efficiency. Its robust design is particularly suitable for commercial kitchens, hotels, and catering businesses that demand reliable, high-performance food holding solutions. The Alto Shaam 500-HWI/D6_120/60/1 stands out as a versatile and robust choice for professionals seeking quality and precision in hot food display and maintenance.
Product information
Manufacturer | Alto-Shaam |
---|---|
Model Number | 500-HWI/D6_120/60/1 |
Manufacturer Part # | 500-HWI/D6_120/60/1 |
Controls | Thermostatic Controls |
Style | Individual Pans |
Drain | Without Drain |
Insulated or Non-Insulated | Insulated |
Construction | Stainless Steel Construction |
Wet or Dry operation | Dry |
Height | 9.31" |
Width | 66.81" |
Depth | 23.19" |
Weight | 150 lbs |
CE Approved | Yes |
cULus Approved | Yes |
UL EPH Classified Approved | Yes |
IPX3 Approved | Yes |
Certifications
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.