Alto Shaam 500-HWILF/D6_120/60/1 Halo Heat® Hot Food Well Unit With Large Flange
Delivery to:
- Large flange for easy installation
- Fits (5) 12" x 20" full-size pans
- 6-3/8" deep well for 6" pans
- View More Details
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The Alto Shaam 500-HWILF/D6_120/60/1 Halo Heat® Hot Food Well Unit with Large Flange is a versatile and efficient drop-in electric unit designed for the food service industry. With a capacity to hold five full-size pans measuring 12" x 20", and a well depth of 6-3/8", this unit can accommodate pans up to 6" deep, providing ample space for diverse food storage needs. Featuring stainless steel construction, it is built for durability and reliability. The unit includes ten half/third-size divider bars, offering configuration flexibility to suit different culinary requirements. Each of the five sections is equipped with individual adjustable thermostatic controllers, allowing precise temperature management for various food types. The EcoSmart® technology embodies energy-efficient operation, aligning with sustainable practices in modern kitchens. Safety and compliance are assured with certifications from cULus, UL EPH, CE, IPX3, and TUV NORD, making it a trustworthy choice for professional establishments. The Alto Shaam 500-HWILF/D6_120/60/1 is engineered to support high-volume service environments, providing a reliable solution for maintaining food temperature and quality, which is critical in catering services, restaurants, and institutional dining settings.
Product Description
The Alto Shaam 500-HWILF/D6_120/60/1 Halo Heat® Hot Food Well Unit with Large Flange is a versatile and efficient drop-in electric unit designed for the food service industry. With a capacity to hold five full-size pans measuring 12" x 20", and a well depth of 6-3/8", this unit can accommodate pans up to 6" deep, providing ample space for diverse food storage needs. Featuring stainless steel construction, it is built for durability and reliability. The unit includes ten half/third-size divider bars, offering configuration flexibility to suit different culinary requirements. Each of the five sections is equipped with individual adjustable thermostatic controllers, allowing precise temperature management for various food types. The EcoSmart® technology embodies energy-efficient operation, aligning with sustainable practices in modern kitchens. Safety and compliance are assured with certifications from cULus, UL EPH, CE, IPX3, and TUV NORD, making it a trustworthy choice for professional establishments. The Alto Shaam 500-HWILF/D6_120/60/1 is engineered to support high-volume service environments, providing a reliable solution for maintaining food temperature and quality, which is critical in catering services, restaurants, and institutional dining settings.
Product information
Manufacturer | Alto-Shaam |
---|---|
Model Number | 500-HWILF/D6_120/60/1 |
Manufacturer Part # | 500-HWILF/D6_120/60/1 |
Wet or Dry operation | Dry |
Construction | Stainless Steel Construction |
Style | Individual Pans |
Controls | Thermostatic Controls |
Insulated or Non-Insulated | Insulated |
Drain | Without Drain |
Height | 9.31" |
Width | 70.38" |
Depth | 27.06" |
Weight | 150 lbs |
CE Approved | Yes |
cULus Approved | Yes |
UL EPH Classified Approved | Yes |
IPX3 Approved | Yes |
Certifications
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.