Alto Shaam 500-HWLF/D6_120/60/1 Halo Heat® Hot Food Well Unit With Large Flange
Delivery to:
- Large flange for easy installation and fit
- Accommodates (5) 12" x 20" full-size pans
- 6-3/8" deep well holds 6" deep pans
- View More Details
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The Alto Shaam 500-HWLF/D6_120/60/1 Halo Heat® Hot Food Well Unit With Large Flange is an advanced electric drop-in unit engineered for optimal food holding performance in commercial kitchens. This unit boasts a capacity to accommodate five full-size pans measuring 12" x 20" with a well depth of 6-3/8", capable of holding 6" deep pans, though pans are not included. For added versatility, it comes equipped with ten half/third-size and four large pan divider bars, allowing for customized organization based on varied culinary needs. The construction is of high-quality stainless steel, ensuring durability and longevity in high-demand environments. Notably, it features adjustable thermostatic controllers that allow precise temperature management, integral for maintaining food quality and safety. Certified by cULus, UL EPH, CE, and TUV NORD, and adhering to IPX3 standards, its design meets rigorous international safety and performance benchmarks. The EcoSmart® technology integrated within this unit highlights its energy-efficient credentials, aligning with contemporary sustainability goals. This hot food well unit is particularly valuable for catering services, buffet lines, and other foodservice operations where maintaining optimal food temperatures is crucial, providing a reliable solution for both efficiency and quality.
Product Description
The Alto Shaam 500-HWLF/D6_120/60/1 Halo Heat® Hot Food Well Unit With Large Flange is an advanced electric drop-in unit engineered for optimal food holding performance in commercial kitchens. This unit boasts a capacity to accommodate five full-size pans measuring 12" x 20" with a well depth of 6-3/8", capable of holding 6" deep pans, though pans are not included. For added versatility, it comes equipped with ten half/third-size and four large pan divider bars, allowing for customized organization based on varied culinary needs. The construction is of high-quality stainless steel, ensuring durability and longevity in high-demand environments. Notably, it features adjustable thermostatic controllers that allow precise temperature management, integral for maintaining food quality and safety. Certified by cULus, UL EPH, CE, and TUV NORD, and adhering to IPX3 standards, its design meets rigorous international safety and performance benchmarks. The EcoSmart® technology integrated within this unit highlights its energy-efficient credentials, aligning with contemporary sustainability goals. This hot food well unit is particularly valuable for catering services, buffet lines, and other foodservice operations where maintaining optimal food temperatures is crucial, providing a reliable solution for both efficiency and quality.
Product information
| Manufacturer | Alto-Shaam |
|---|---|
| Model Number | 500-HWLF/D6_120/60/1 |
| Manufacturer Part # | 500-HWLF/D6_120/60/1 |
| Controls | Thermostatic Controls |
| Style | Individual Pans |
| Insulated or Non-Insulated | Insulated |
| Drain | Without Drain |
| Wet or Dry operation | Dry |
| Construction | Stainless Steel Construction |
| Height | 9.31" |
| Width | 70.44" |
| Depth | 27.06" |
| Weight | 175 lbs |
| CE Approved | Yes |
| cULus Approved | Yes |
| UL EPH Classified Approved | Yes |
| IPX3 Approved | Yes |
Certifications
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
