Alto Shaam 500-HWLF/D6_240/60/1 Halo Heat® Hot Food Well Unit With Large Flange
- Large 5-pan capacity for efficient high-volume service
- Adjustable thermostatic controls for precise temperature management
- EcoSmart® technology for energy-efficient operation
- View More Details
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The Alto Shaam 500-HWLF/D6_240/60/1 Halo Heat® Hot Food Well Unit With Large Flange stands out as a versatile electric drop-in solution, perfect for maintaining food warmth across various segments of the food service industry. Designed to accommodate a capacity of five 12" x 20" full-size pans, this unit supports 6" deep pans in its 6-3/8" deep well, although pans are not included. It features ten half/third-size and four large pan divider bars, allowing for flexible configuration to suit diverse culinary needs. With adjustable thermostatic controllers, users can precisely manage temperature settings for optimal food quality. The unit's stainless steel construction ensures durability and easy cleaning, meeting the high standards of professional kitchens. The EcoSmart® technology enhances energy efficiency, aligning with sustainable practices. The product is certified by cULus and UL EPH Classified, meeting rigorous safety and sanitation standards. Additionally, it is CE marked and tested by TUV NORD, attesting to its compliance with international regulations. The IPX3 rating guarantees protection against water ingress, making it suitable for demanding kitchen environments. Whether used in a restaurant, catering service, or institutional kitchen, the Alto Shaam 500-HWLF/D6_240/60/1 provides reliable and efficient hot food holding capabilities.
Product Description
The Alto Shaam 500-HWLF/D6_240/60/1 Halo Heat® Hot Food Well Unit With Large Flange stands out as a versatile electric drop-in solution, perfect for maintaining food warmth across various segments of the food service industry. Designed to accommodate a capacity of five 12" x 20" full-size pans, this unit supports 6" deep pans in its 6-3/8" deep well, although pans are not included. It features ten half/third-size and four large pan divider bars, allowing for flexible configuration to suit diverse culinary needs. With adjustable thermostatic controllers, users can precisely manage temperature settings for optimal food quality. The unit's stainless steel construction ensures durability and easy cleaning, meeting the high standards of professional kitchens. The EcoSmart® technology enhances energy efficiency, aligning with sustainable practices. The product is certified by cULus and UL EPH Classified, meeting rigorous safety and sanitation standards. Additionally, it is CE marked and tested by TUV NORD, attesting to its compliance with international regulations. The IPX3 rating guarantees protection against water ingress, making it suitable for demanding kitchen environments. Whether used in a restaurant, catering service, or institutional kitchen, the Alto Shaam 500-HWLF/D6_240/60/1 provides reliable and efficient hot food holding capabilities.
Product information
| Manufacturer | Alto-Shaam |
|---|---|
| Model Number | 500-HWLF/D6_240/60/1 |
| Manufacturer Part # | 500-HWLF/D6_240/60/1 |
| Controls | Thermostatic Controls |
| Style | Individual Pans |
| Insulated or Non-Insulated | Insulated |
| Drain | Without Drain |
| Wet or Dry operation | Dry |
| Construction | Stainless Steel Construction |
| Height | 9.31" |
| Width | 70.44" |
| Depth | 27.06" |
| Weight | 175 lbs |
| CE Approved | Yes |
| cULus Approved | Yes |
| UL EPH Classified Approved | Yes |
| IPX3 Approved | Yes |
Certifications
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
