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Alto Shaam 500-TH Halo Heat® Cook & Hold Oven Electric Low Temperature

Alto-Shaam  |  MFG #: 500-TH  |  Item #: 122055
$5,943.30 $9,005.00
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  • Fast and consistent low-temperature cooking
  • 40 lb. capacity for large batches
  • SureTemp heat recovery system for efficiency
  • View More Details
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Description

Specifications

Reviews

Certifications

The Alto Shaam 500-TH Halo Heat® Cook & Hold Oven Electric Low Temperature is a cutting-edge culinary appliance designed to meet the diverse needs of professional kitchens. With its 40 lb. capacity, this oven can accommodate (5) full-size pans, each measuring 12" x 20" x 2-1/2", making it an ideal choice for restaurants and catering businesses seeking efficiency and consistency in their cooking processes. The oven features a SureTemp heat recovery system, ensuring reliable temperature maintenance and quick recovery for uninterrupted cooking performance. Users can choose between simple or deluxe controls, allowing for customizable operation tailored to specific cooking requirements. The inclusion of a probe and programmable recipes enhances precision and ease of use. Constructed with two stainless steel side racks offering (11) pan positions spaced at 1-3/8" centers, this oven optimizes space utilization. An exterior drip tray with a removable pan facilitates easy cleaning and maintenance. Mounted on 3-1/2" casters, including (2) rigid and (2) swivel with brakes, the oven offers mobility and secure placement within any kitchen setup. Certified EcoSmart®, cULus, UL EPH Classified, CE, IPX4, TUV NORD, EAC, and N11942, the Alto Shaam 500-TH Cook & Hold Oven meets rigorous standards for safety and environmental responsibility.

More Details

Product Description

The Alto Shaam 500-TH Halo Heat® Cook & Hold Oven Electric Low Temperature is a cutting-edge culinary appliance designed to meet the diverse needs of professional kitchens. With its 40 lb. capacity, this oven can accommodate (5) full-size pans, each measuring 12" x 20" x 2-1/2", making it an ideal choice for restaurants and catering businesses seeking efficiency and consistency in their cooking processes. The oven features a SureTemp heat recovery system, ensuring reliable temperature maintenance and quick recovery for uninterrupted cooking performance. Users can choose between simple or deluxe controls, allowing for customizable operation tailored to specific cooking requirements. The inclusion of a probe and programmable recipes enhances precision and ease of use. Constructed with two stainless steel side racks offering (11) pan positions spaced at 1-3/8" centers, this oven optimizes space utilization. An exterior drip tray with a removable pan facilitates easy cleaning and maintenance. Mounted on 3-1/2" casters, including (2) rigid and (2) swivel with brakes, the oven offers mobility and secure placement within any kitchen setup. Certified EcoSmart®, cULus, UL EPH Classified, CE, IPX4, TUV NORD, EAC, and N11942, the Alto Shaam 500-TH Cook & Hold Oven meets rigorous standards for safety and environmental responsibility.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Certifications

IPX4 logo

IPX4

With an IPX4 rating, this product is resistant to splashing water from any direction.

Customer reviews

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Alto-Shaam

Alto Shaam 500-TH Halo Heat® Cook & Hold Oven Electric Low Temperature

$5,943.30 $9,005.00

The Alto Shaam 500-TH Halo Heat® Cook & Hold Oven Electric Low Temperature is a cutting-edge culinary appliance designed to meet the diverse needs of professional kitchens. With its 40 lb. capacity, this oven can accommodate (5) full-size pans, each measuring 12" x 20" x 2-1/2", making it an ideal choice for restaurants and catering businesses seeking efficiency and consistency in their cooking processes. The oven features a SureTemp heat recovery system, ensuring reliable temperature maintenance and quick recovery for uninterrupted cooking performance. Users can choose between simple or deluxe controls, allowing for customizable operation tailored to specific cooking requirements. The inclusion of a probe and programmable recipes enhances precision and ease of use. Constructed with two stainless steel side racks offering (11) pan positions spaced at 1-3/8" centers, this oven optimizes space utilization. An exterior drip tray with a removable pan facilitates easy cleaning and maintenance. Mounted on 3-1/2" casters, including (2) rigid and (2) swivel with brakes, the oven offers mobility and secure placement within any kitchen setup. Certified EcoSmart®, cULus, UL EPH Classified, CE, IPX4, TUV NORD, EAC, and N11942, the Alto Shaam 500-TH Cook & Hold Oven meets rigorous standards for safety and environmental responsibility.

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