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Alto Shaam 500-TH_230/60/1 Halo Heat® Cook & Hold Oven Electric Low Temperature

Alto-Shaam  |  MFG #: 500-TH_230/60/1  |  Item #: 124156
$5,943.30 $9,005.00
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  • Precise low-temperature cooking for tender, flavorful results
  • 40 lb. capacity with 5 full-size pans
  • SureTemp heat recovery system enhances cooking efficiency
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Description

Specifications

Reviews

Certifications

The Alto-Shaam 500-TH_230/60/1 Halo Heat® Cook & Hold Oven is an electric, low-temperature oven designed for optimal cooking efficiency with a 40 lb. capacity, accommodating up to five full-size pans measuring 12" x 20" x 2-1/2". This model features the advanced SureTemp heat recovery system, ensuring consistent temperature maintenance and energy efficiency. Users can choose between simple or deluxe controls, and it includes a probe for precise temperature monitoring, as well as programmable recipes for customized cooking processes. The oven is equipped with two stainless steel side racks, providing eleven pan positions spaced at 1-3/8" centers for versatile cooking arrangements. An exterior drip tray with a removable pan ensures easy cleanup, while the 3-1/2" casters, comprising two rigid and two swivel with brake, enable effortless mobility. Certified by EcoSmart®, cULus, UL EPH, CE, IPX4, TUV NORD, and EAC, this oven meets rigorous safety and efficiency standards. The Alto-Shaam 500-TH_230/60/1 is a valuable asset for professional kitchens across various segments, from catering services to high-volume restaurants, due to its high performance, flexibility, and adherence to international quality standards, indicated by certification number N11942.

More Details

Product Description

The Alto-Shaam 500-TH_230/60/1 Halo Heat® Cook & Hold Oven is an electric, low-temperature oven designed for optimal cooking efficiency with a 40 lb. capacity, accommodating up to five full-size pans measuring 12" x 20" x 2-1/2". This model features the advanced SureTemp heat recovery system, ensuring consistent temperature maintenance and energy efficiency. Users can choose between simple or deluxe controls, and it includes a probe for precise temperature monitoring, as well as programmable recipes for customized cooking processes. The oven is equipped with two stainless steel side racks, providing eleven pan positions spaced at 1-3/8" centers for versatile cooking arrangements. An exterior drip tray with a removable pan ensures easy cleanup, while the 3-1/2" casters, comprising two rigid and two swivel with brake, enable effortless mobility. Certified by EcoSmart®, cULus, UL EPH, CE, IPX4, TUV NORD, and EAC, this oven meets rigorous safety and efficiency standards. The Alto-Shaam 500-TH_230/60/1 is a valuable asset for professional kitchens across various segments, from catering services to high-volume restaurants, due to its high performance, flexibility, and adherence to international quality standards, indicated by certification number N11942.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Certifications

IPX4 logo

IPX4

With an IPX4 rating, this product is resistant to splashing water from any direction.

Customer reviews

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Alto-Shaam

Alto Shaam 500-TH_230/60/1 Halo Heat® Cook & Hold Oven Electric Low Temperature

$5,943.30 $9,005.00

The Alto-Shaam 500-TH_230/60/1 Halo Heat® Cook & Hold Oven is an electric, low-temperature oven designed for optimal cooking efficiency with a 40 lb. capacity, accommodating up to five full-size pans measuring 12" x 20" x 2-1/2". This model features the advanced SureTemp heat recovery system, ensuring consistent temperature maintenance and energy efficiency. Users can choose between simple or deluxe controls, and it includes a probe for precise temperature monitoring, as well as programmable recipes for customized cooking processes. The oven is equipped with two stainless steel side racks, providing eleven pan positions spaced at 1-3/8" centers for versatile cooking arrangements. An exterior drip tray with a removable pan ensures easy cleanup, while the 3-1/2" casters, comprising two rigid and two swivel with brake, enable effortless mobility. Certified by EcoSmart®, cULus, UL EPH, CE, IPX4, TUV NORD, and EAC, this oven meets rigorous safety and efficiency standards. The Alto-Shaam 500-TH_230/60/1 is a valuable asset for professional kitchens across various segments, from catering services to high-volume restaurants, due to its high performance, flexibility, and adherence to international quality standards, indicated by certification number N11942.

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