Alto Shaam 500-TH_240/60/1 Halo Heat® Cook & Hold Oven Electric Low Temperature
- Cook & Hold feature ensures precise results without constant monitoring
- 40 lb. capacity accommodates large volumes
- SureTemp system for consistent heat recovery
- View More Details
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The Alto Shaam 500-TH_240/60/1 Halo Heat® Cook & Hold Oven is an advanced electric, low-temperature oven catering to professional culinary needs with a capacity of 40 lbs. This versatile unit accommodates up to five full-size pans measuring 12" x 20" x 2-1/2", making it suitable for various food service operations. The oven is equipped with the SureTemp heat recovery system, ensuring consistent cooking temperatures and energy efficiency. Users can choose between simple or deluxe controls and benefit from programmable recipes, allowing for precision in culinary applications. The inclusion of a probe enhances its cooking accuracy. Durability and convenience are ensured with two stainless steel side racks featuring eleven pan positions at 1-3/8" intervals, and a removable exterior drip tray. The oven is designed with mobility in mind, featuring 3-1/2" casters—two rigid and two swivel with brakes. Its EcoSmart® certification highlights its commitment to energy efficiency. The Alto Shaam 500-TH_240/60/1 is classified under cULus, UL EPH, CE, IPX4, TUV NORD, and EAC standards, ensuring compliance with stringent safety and performance criteria. This oven is an ideal choice for establishments seeking reliability, efficiency, and versatility in their cooking and holding processes.
Product Description
The Alto Shaam 500-TH_240/60/1 Halo Heat® Cook & Hold Oven is an advanced electric, low-temperature oven catering to professional culinary needs with a capacity of 40 lbs. This versatile unit accommodates up to five full-size pans measuring 12" x 20" x 2-1/2", making it suitable for various food service operations. The oven is equipped with the SureTemp heat recovery system, ensuring consistent cooking temperatures and energy efficiency. Users can choose between simple or deluxe controls and benefit from programmable recipes, allowing for precision in culinary applications. The inclusion of a probe enhances its cooking accuracy. Durability and convenience are ensured with two stainless steel side racks featuring eleven pan positions at 1-3/8" intervals, and a removable exterior drip tray. The oven is designed with mobility in mind, featuring 3-1/2" casters—two rigid and two swivel with brakes. Its EcoSmart® certification highlights its commitment to energy efficiency. The Alto Shaam 500-TH_240/60/1 is classified under cULus, UL EPH, CE, IPX4, TUV NORD, and EAC standards, ensuring compliance with stringent safety and performance criteria. This oven is an ideal choice for establishments seeking reliability, efficiency, and versatility in their cooking and holding processes.
Product information
Manufacturer | Alto-Shaam |
---|---|
Model Number | 500-TH_240/60/1 |
Manufacturer Part # | 500-TH_240/60/1 |
Size | 1 Compartment |
Interior Finish | Stainless Steel Interior |
Exterior Finish | All Stainless Steel Exterior |
Cabinet Type | Half Height |
Height | 27.88" |
Width | 19.06" |
Depth | 28.5" |
Weight | 250 lbs |
CE Approved | Yes |
cULus Approved | Yes |
UL EPH Classified Approved | Yes |
IPX4 Approved | Yes |
Certifications
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.