Alto-Shaam  |  MFG #: 5020829@2020  | Item #: 418030

Alto Shaam 5020829@2020 Chicken Rack (6) Chicken Capacity Self-trussing

$202.40 $253.00

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  • (5020829@2020) Self-trussing feature for easy preparation
  • (6) chicken capacity, ideal for family meals
  • Stainless steel construction ensures durability
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The Alto Shaam 5020829@2020 Chicken Rack is a high-capacity unit designed to hold up to six chickens, optimized for self-trussing to streamline cooking processes. This uniquely engineered rack comes with a deflector, ensuring even heat distribution and optimal cooking results. Constructed from durable stainless steel, it offers robust performance and longevity, making it a valuable addition to any commercial kitchen environment. Its design allows it to fit seamlessly into side racks, maximizing oven space and efficiency. The Alto Shaam 5020829@2020 Chicken Rack is compatible with ovens that accommodate up to ten racks, specifically tailored for the 20-20 model. This specification ensures that large-scale operations, such as restaurant kitchens, catering services, and food production facilities, can significantly benefit from its use, facilitating batch cooking while maintaining high standards of food quality. Its self-trussing feature is particularly beneficial for reducing preparation time and ensuring consistency across servings, making it indispensable for businesses aiming to deliver high-volume, consistent, and quality dishes. The combination of its material quality, capacity, and compatibility positions this chicken rack as an essential tool for professionals seeking to enhance their kitchen efficiency and output quality within the food service industry.

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Product Description

The Alto Shaam 5020829@2020 Chicken Rack is a high-capacity unit designed to hold up to six chickens, optimized for self-trussing to streamline cooking processes. This uniquely engineered rack comes with a deflector, ensuring even heat distribution and optimal cooking results. Constructed from durable stainless steel, it offers robust performance and longevity, making it a valuable addition to any commercial kitchen environment. Its design allows it to fit seamlessly into side racks, maximizing oven space and efficiency. The Alto Shaam 5020829@2020 Chicken Rack is compatible with ovens that accommodate up to ten racks, specifically tailored for the 20-20 model. This specification ensures that large-scale operations, such as restaurant kitchens, catering services, and food production facilities, can significantly benefit from its use, facilitating batch cooking while maintaining high standards of food quality. Its self-trussing feature is particularly beneficial for reducing preparation time and ensuring consistency across servings, making it indispensable for businesses aiming to deliver high-volume, consistent, and quality dishes. The combination of its material quality, capacity, and compatibility positions this chicken rack as an essential tool for professionals seeking to enhance their kitchen efficiency and output quality within the food service industry.

Product information

Technical specs
Manufacturer Alto-Shaam
Model Number 5020829@2020
Manufacturer Part # 5020829@2020
Construction Stainless Steel

Certifications

No certifications available

Alto Shaam 5020829@2020 Chicken Rack (6) Chicken Capacity Self-trussing
Alto-Shaam

Alto Shaam 5020829@2020 Chicken Rack (6) Chicken Capacity Self-trussing

$202.40 $253.00

The Alto Shaam 5020829@2020 Chicken Rack is a high-capacity unit designed to hold up to six chickens, optimized for self-trussing to streamline cooking processes. This uniquely engineered rack comes with a deflector, ensuring even heat distribution and optimal cooking results. Constructed from durable stainless steel, it offers robust performance and longevity, making it a valuable addition to any commercial kitchen environment. Its design allows it to fit seamlessly into side racks, maximizing oven space and efficiency. The Alto Shaam 5020829@2020 Chicken Rack is compatible with ovens that accommodate up to ten racks, specifically tailored for the 20-20 model. This specification ensures that large-scale operations, such as restaurant kitchens, catering services, and food production facilities, can significantly benefit from its use, facilitating batch cooking while maintaining high standards of food quality. Its self-trussing feature is particularly beneficial for reducing preparation time and ensuring consistency across servings, making it indispensable for businesses aiming to deliver high-volume, consistent, and quality dishes. The combination of its material quality, capacity, and compatibility positions this chicken rack as an essential tool for professionals seeking to enhance their kitchen efficiency and output quality within the food service industry.

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