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$4,548.06 $6,891.00
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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Alto Shaam 6-10EVH Ventech Type 1 Hood With Condensation For 6-10E Self-contained

Alto-Shaam  |  MFG #: 6-10EVH  |  Item #: 418087
Item: #418087

Technical details
Manufacturer Alto-Shaam
Model Number 6-10EVH
Manufacturer Part # 6-10EVH
Height 16.44"
Width 35.88"
Depth 38.5"
CE Yes
cULus Yes
UL Yes
NSF Yes

About this item

Product Details

The Alto-Shaam 6-10EVH Ventech Type 1 Hood with Condensation for 6-10E self-contained units is a highly specialized piece of equipment designed for advanced kitchen environments. Featuring a two-speed high-powered fan with an airflow range of 775-880 CFM, it ensures efficient ventilation and air quality management in professional kitchen settings. This hood includes two easy clean grease filters and two odor filters, emphasizing ease of maintenance and effective air purification. Constructed from durable stainless steel, the unit operates at 1.63 amps and 0.34 kW, reflecting its energy-efficient design. Certified by cULus, UL EPA, ANSI/NSF 4, CE, and EAC standards, it meets strict safety and environmental regulations. Notably, this hood is not compatible with smoking features or units with recessed doors, highlighting its specific design applications. Uniquely, all utilities are integrated through the oven, eliminating the need for additional hookups, which simplifies installation and reduces setup time. This product is ideal for different market segments within the foodservice industry that require robust and reliable ventilation solutions, particularly in environments where space is at a premium and efficiency is paramount. Its combination of performance, compliance, and ease of maintenance makes it a valuable asset for modern kitchen operations.

Certifications

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

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Alto-Shaam

Alto Shaam 6-10EVH Ventech Type 1 Hood With Condensation For 6-10E Self-contained

$4,548.06 $6,891.00

The Alto-Shaam 6-10EVH Ventech Type 1 Hood with Condensation for 6-10E self-contained units is a highly specialized piece of equipment designed for advanced kitchen environments. Featuring a two-speed high-powered fan with an airflow range of 775-880 CFM, it ensures efficient ventilation and air quality management in professional kitchen settings. This hood includes two easy clean grease filters and two odor filters, emphasizing ease of maintenance and effective air purification. Constructed from durable stainless steel, the unit operates at 1.63 amps and 0.34 kW, reflecting its energy-efficient design. Certified by cULus, UL EPA, ANSI/NSF 4, CE, and EAC standards, it meets strict safety and environmental regulations. Notably, this hood is not compatible with smoking features or units with recessed doors, highlighting its specific design applications. Uniquely, all utilities are integrated through the oven, eliminating the need for additional hookups, which simplifies installation and reduces setup time. This product is ideal for different market segments within the foodservice industry that require robust and reliable ventilation solutions, particularly in environments where space is at a premium and efficiency is paramount. Its combination of performance, compliance, and ease of maintenance makes it a valuable asset for modern kitchen operations.