Alto Shaam 750-TH/II_230/60/1 Halo Heat® Cook & Hold Oven Electric Low Temperature
Delivery to:
- Cook & Hold feature for precise cooking control
- Capacity for 100 lbs. or 10 full-size pans
- EcoSmart® technology for energy savings
- View More Details
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
The Alto Shaam 750-TH/II_230/60/1 Halo Heat® Cook & Hold Oven Electric Low Temperature is a sophisticated cooking solution designed for efficiency and versatility in professional kitchen environments. This electric, low-temperature oven boasts a 100 lb. capacity and accommodates up to ten full-size pans, making it a valuable asset for high-volume food service operations. Featuring a simple controller with an on/off power function, it ensures straightforward operation, while the stainless steel side racks and three stainless steel wire shelves provide robust and durable support for cooking essentials. The oven is equipped with an exterior drip tray with a removable pan for easy maintenance and cleanliness. Mobility and stability are ensured with 2-1/2" casters—two of which are rigid and two swivel with brakes. It operates on a 230-volt, 60 Hz, single-phase electrical connection, ensuring compatibility with various kitchen setups. The EcoSmart® technology underscores its energy-efficient performance, adhering to the highest industry standards with certifications including cULus, UL EPH ANSI/NSF 4, CE, IPX3, TUV NORD, EAC, and N11942. These features make the Alto Shaam 750-TH/II an exceptional choice for culinary professionals seeking reliable, high-capacity cooking equipment.
Product Description
The Alto Shaam 750-TH/II_230/60/1 Halo Heat® Cook & Hold Oven Electric Low Temperature is a sophisticated cooking solution designed for efficiency and versatility in professional kitchen environments. This electric, low-temperature oven boasts a 100 lb. capacity and accommodates up to ten full-size pans, making it a valuable asset for high-volume food service operations. Featuring a simple controller with an on/off power function, it ensures straightforward operation, while the stainless steel side racks and three stainless steel wire shelves provide robust and durable support for cooking essentials. The oven is equipped with an exterior drip tray with a removable pan for easy maintenance and cleanliness. Mobility and stability are ensured with 2-1/2" casters—two of which are rigid and two swivel with brakes. It operates on a 230-volt, 60 Hz, single-phase electrical connection, ensuring compatibility with various kitchen setups. The EcoSmart® technology underscores its energy-efficient performance, adhering to the highest industry standards with certifications including cULus, UL EPH ANSI/NSF 4, CE, IPX3, TUV NORD, EAC, and N11942. These features make the Alto Shaam 750-TH/II an exceptional choice for culinary professionals seeking reliable, high-capacity cooking equipment.
Product information
Manufacturer | Alto-Shaam |
---|---|
Model Number | 750-TH/II_230/60/1 |
Manufacturer Part # | 750-TH/II_230/60/1 |
Cabinet Type | Half Height |
Interior Finish | Stainless Steel Interior |
Exterior Finish | All Stainless Steel Exterior |
Size | 1 Compartment |
Control Type | Manual Controls |
Height | 33.38" |
Width | 26.63" |
Depth | 31.63" |
Weight | 264 lbs |
CE Approved | Yes |
cULus Approved | Yes |
UL EPH Approved | Yes |
IPX3 Approved | Yes |
Certifications
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.