Alto Shaam 750-TH_120/60/1 Halo Heat® Cook & Hold Oven Electric Low Temperature

Alto-Shaam  |  MFG #: 750-TH_120/60/1  |  Item #: 124065
$7,360.32 $11,152.00
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  • Holds up to 100 lbs. of food for large batches
  • Accommodates (6) 12" x 20" x 4" or (10) 12" x 20" x 2-1/2" pans
  • Features Halo Heat® technology for consistent low temperature cooking
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The Alto Shaam 750-TH_120/60/1 Halo Heat® Cook & Hold Oven is an advanced solution for low temperature cooking, with a substantial 100 lb. capacity, accommodating either six 12" x 20" x 4" pans or ten 12" x 20" x 2-1/2" pans. This electric oven is equipped with simple or deluxe control options, enabling users to customize cooking processes with ease. It features a probe for precise temperature monitoring and programmable recipes to streamline operations in commercial kitchens. The SureTemp™ heat recovery system ensures consistent cooking temperatures, making it ideal for maintaining food quality. Constructed with a heavy-duty stainless steel exterior, it promises durability and longevity, complemented by stainless steel side racks and three stainless steel wire shelves for versatile cooking arrangements. The oven is mounted on 3-1/2" casters, with two rigid and two swivel with brakes for stability and mobility. Certified by EcoSmart®, cULus, UL EPH Classified, CE, IPX4, TUV NORD, and EAC, the Alto Shaam 750-TH is designed for rigorous commercial use, meeting various international safety and quality standards. Its robust construction and innovative features cater to diverse market segments such as restaurants, caterers, and institutional kitchens, providing reliable and efficient performance.

More Details

Product Description

The Alto Shaam 750-TH_120/60/1 Halo Heat® Cook & Hold Oven is an advanced solution for low temperature cooking, with a substantial 100 lb. capacity, accommodating either six 12" x 20" x 4" pans or ten 12" x 20" x 2-1/2" pans. This electric oven is equipped with simple or deluxe control options, enabling users to customize cooking processes with ease. It features a probe for precise temperature monitoring and programmable recipes to streamline operations in commercial kitchens. The SureTemp™ heat recovery system ensures consistent cooking temperatures, making it ideal for maintaining food quality. Constructed with a heavy-duty stainless steel exterior, it promises durability and longevity, complemented by stainless steel side racks and three stainless steel wire shelves for versatile cooking arrangements. The oven is mounted on 3-1/2" casters, with two rigid and two swivel with brakes for stability and mobility. Certified by EcoSmart®, cULus, UL EPH Classified, CE, IPX4, TUV NORD, and EAC, the Alto Shaam 750-TH is designed for rigorous commercial use, meeting various international safety and quality standards. Its robust construction and innovative features cater to diverse market segments such as restaurants, caterers, and institutional kitchens, providing reliable and efficient performance.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Certifications

IPX4 logo

IPX4

With an IPX4 rating, this product is resistant to splashing water from any direction.

Customer reviews

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Alto-Shaam

Alto Shaam 750-TH_120/60/1 Halo Heat® Cook & Hold Oven Electric Low Temperature

$7,360.32 $11,152.00

The Alto Shaam 750-TH_120/60/1 Halo Heat® Cook & Hold Oven is an advanced solution for low temperature cooking, with a substantial 100 lb. capacity, accommodating either six 12" x 20" x 4" pans or ten 12" x 20" x 2-1/2" pans. This electric oven is equipped with simple or deluxe control options, enabling users to customize cooking processes with ease. It features a probe for precise temperature monitoring and programmable recipes to streamline operations in commercial kitchens. The SureTemp™ heat recovery system ensures consistent cooking temperatures, making it ideal for maintaining food quality. Constructed with a heavy-duty stainless steel exterior, it promises durability and longevity, complemented by stainless steel side racks and three stainless steel wire shelves for versatile cooking arrangements. The oven is mounted on 3-1/2" casters, with two rigid and two swivel with brakes for stability and mobility. Certified by EcoSmart®, cULus, UL EPH Classified, CE, IPX4, TUV NORD, and EAC, the Alto Shaam 750-TH is designed for rigorous commercial use, meeting various international safety and quality standards. Its robust construction and innovative features cater to diverse market segments such as restaurants, caterers, and institutional kitchens, providing reliable and efficient performance.