Alto-Shaam  |  MFG #: 750-TH_230/60/1  | Item #: 124063

Alto Shaam 750-TH_230/60/1 Halo Heat® Cook & Hold Oven Electric Low Temperature

$8,496.80 $10,621.00
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  • 100 lb capacity for large batch cooking
  • Fits 6 (12"x20"x4") or 10 (12"x20"x2-1/2") pans
  • EcoSmart® technology for energy efficiency
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The Alto Shaam 750-TH_230/60/1 Halo Heat® Cook & Hold Oven Electric Low Temperature is engineered for precision in culinary operations, ideal for diverse segments within the foodservice industry. This electric oven boasts a 100 lb. capacity, accommodating either six pans of 12" x 20" x 4" or ten pans of 12" x 20" x 2-1/2", making it versatile for various cooking requirements. The unit features both simple and deluxe control options, as well as a probe for accurate temperature monitoring, enhancing its utility in professional kitchens. With programmable recipes, culinary professionals can streamline operations, ensuring consistent results. The SureTemp™ heat recovery system is integrated to maintain temperature stability, a crucial factor in low-temperature cooking. Constructed with a heavy-duty stainless steel exterior and equipped with stainless steel side racks and three stainless steel wire shelves, the oven is designed for durability and efficiency. Mobility and stability are ensured by its 3-1/2" casters, with two rigid and two swivel with brakes. Certified by multiple standards including cULus, UL EPH Classified, CE, IPX4, TUV NORD, EAC, N11942, and featuring EcoSmart® technology, the Alto Shaam oven combines robust performance with energy efficiency, meeting the rigorous demands of modern culinary environments.

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Product Description

The Alto Shaam 750-TH_230/60/1 Halo Heat® Cook & Hold Oven Electric Low Temperature is engineered for precision in culinary operations, ideal for diverse segments within the foodservice industry. This electric oven boasts a 100 lb. capacity, accommodating either six pans of 12" x 20" x 4" or ten pans of 12" x 20" x 2-1/2", making it versatile for various cooking requirements. The unit features both simple and deluxe control options, as well as a probe for accurate temperature monitoring, enhancing its utility in professional kitchens. With programmable recipes, culinary professionals can streamline operations, ensuring consistent results. The SureTemp™ heat recovery system is integrated to maintain temperature stability, a crucial factor in low-temperature cooking. Constructed with a heavy-duty stainless steel exterior and equipped with stainless steel side racks and three stainless steel wire shelves, the oven is designed for durability and efficiency. Mobility and stability are ensured by its 3-1/2" casters, with two rigid and two swivel with brakes. Certified by multiple standards including cULus, UL EPH Classified, CE, IPX4, TUV NORD, EAC, N11942, and featuring EcoSmart® technology, the Alto Shaam oven combines robust performance with energy efficiency, meeting the rigorous demands of modern culinary environments.

Product information

Technical specs
Manufacturer Alto-Shaam
Model Number 750-TH_230/60/1
Manufacturer Part # 750-TH_230/60/1
Size 1 Compartment
Exterior Finish All Stainless Steel Exterior
Interior Finish Stainless Steel Interior
Cabinet Type Half Height
Height 33.3"
Width 25.7"
Depth 33.5"
Weight 290 lbs
CE Approved Yes
cULus Approved Yes
UL EPH Classified Approved Yes
IPX4 Approved Yes
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Certifications

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Alto Shaam 750-TH_230/60/1 Halo Heat® Cook & Hold Oven Electric Low Temperature
Alto-Shaam

Alto Shaam 750-TH_230/60/1 Halo Heat® Cook & Hold Oven Electric Low Temperature

$8,496.80 $10,621.00

The Alto Shaam 750-TH_230/60/1 Halo Heat® Cook & Hold Oven Electric Low Temperature is engineered for precision in culinary operations, ideal for diverse segments within the foodservice industry. This electric oven boasts a 100 lb. capacity, accommodating either six pans of 12" x 20" x 4" or ten pans of 12" x 20" x 2-1/2", making it versatile for various cooking requirements. The unit features both simple and deluxe control options, as well as a probe for accurate temperature monitoring, enhancing its utility in professional kitchens. With programmable recipes, culinary professionals can streamline operations, ensuring consistent results. The SureTemp™ heat recovery system is integrated to maintain temperature stability, a crucial factor in low-temperature cooking. Constructed with a heavy-duty stainless steel exterior and equipped with stainless steel side racks and three stainless steel wire shelves, the oven is designed for durability and efficiency. Mobility and stability are ensured by its 3-1/2" casters, with two rigid and two swivel with brakes. Certified by multiple standards including cULus, UL EPH Classified, CE, IPX4, TUV NORD, EAC, N11942, and featuring EcoSmart® technology, the Alto Shaam oven combines robust performance with energy efficiency, meeting the rigorous demands of modern culinary environments.

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