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Alto Shaam AR-7E-SGLPANE_208/60/1 Rotisserie Oven Countertop Electric

Alto-Shaam  |  MFG #: AR-7E-SGLPANE_208/60/1  |  Item #: 124048
  • (Alto-Shaam) 21-28 chicken capacity for large batch cooking
  • Cook-n-hold feature for consistent results
  • Electronic LED controller with easy-to-read display
  • View More Details
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Description

Specifications

Reviews

Certifications

The Alto Shaam AR-7E-SGLPANE_208/60/1 Rotisserie Oven, a countertop electric unit, is engineered for efficiency and precision in cooking operations. This model features seven removable stainless steel angled spits, providing a capacity to accommodate between 21 and 28 chickens, making it suitable for establishments with moderate to high volume demands such as small restaurants or catering services. Its cook-n-hold capability allows for seamless transitions from cooking to holding, ensuring food remains at the desired temperature and quality. The oven is equipped with an electronic LED controller with a display, offering precise control over cooking processes. A drip pan with a drain is included to facilitate ease of cleaning and maintenance. The single-pane flat glass door and solid back contribute to its sleek, robust design, while the stainless steel construction ensures durability and longevity. Adjustable 4-inch legs allow for stability on various countertop surfaces. The EcoSmart® technology incorporated in this model emphasizes energy efficiency and environmental consideration. Certified by cULus, UL EPH, CE, IPX3, TUV NORD, and PCT, the Alto Shaam AR-7E-SGLPANE_208/60/1 upholds high standards of safety and performance, making it a reliable choice for any commercial kitchen needing consistent and quality cooking outcomes.

More Details

Product Description

The Alto Shaam AR-7E-SGLPANE_208/60/1 Rotisserie Oven, a countertop electric unit, is engineered for efficiency and precision in cooking operations. This model features seven removable stainless steel angled spits, providing a capacity to accommodate between 21 and 28 chickens, making it suitable for establishments with moderate to high volume demands such as small restaurants or catering services. Its cook-n-hold capability allows for seamless transitions from cooking to holding, ensuring food remains at the desired temperature and quality. The oven is equipped with an electronic LED controller with a display, offering precise control over cooking processes. A drip pan with a drain is included to facilitate ease of cleaning and maintenance. The single-pane flat glass door and solid back contribute to its sleek, robust design, while the stainless steel construction ensures durability and longevity. Adjustable 4-inch legs allow for stability on various countertop surfaces. The EcoSmart® technology incorporated in this model emphasizes energy efficiency and environmental consideration. Certified by cULus, UL EPH, CE, IPX3, TUV NORD, and PCT, the Alto Shaam AR-7E-SGLPANE_208/60/1 upholds high standards of safety and performance, making it a reliable choice for any commercial kitchen needing consistent and quality cooking outcomes.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Certifications

IPX3 logo

IPX3

This item has an IPX3 rating, providing protection against water sprays up to 60° from vertical.

Customer reviews

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Alto-Shaam

Alto Shaam AR-7E-SGLPANE_208/60/1 Rotisserie Oven Countertop Electric

$9,747.54 $14,769.00

The Alto Shaam AR-7E-SGLPANE_208/60/1 Rotisserie Oven, a countertop electric unit, is engineered for efficiency and precision in cooking operations. This model features seven removable stainless steel angled spits, providing a capacity to accommodate between 21 and 28 chickens, making it suitable for establishments with moderate to high volume demands such as small restaurants or catering services. Its cook-n-hold capability allows for seamless transitions from cooking to holding, ensuring food remains at the desired temperature and quality. The oven is equipped with an electronic LED controller with a display, offering precise control over cooking processes. A drip pan with a drain is included to facilitate ease of cleaning and maintenance. The single-pane flat glass door and solid back contribute to its sleek, robust design, while the stainless steel construction ensures durability and longevity. Adjustable 4-inch legs allow for stability on various countertop surfaces. The EcoSmart® technology incorporated in this model emphasizes energy efficiency and environmental consideration. Certified by cULus, UL EPH, CE, IPX3, TUV NORD, and PCT, the Alto Shaam AR-7E-SGLPANE_208/60/1 upholds high standards of safety and performance, making it a reliable choice for any commercial kitchen needing consistent and quality cooking outcomes.

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