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This product has been discontinued. We've left this page up for reference only. For similar alternatives please contact our customer service.
Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert
Live Chat Request A Quote

Alto Shaam AR-7EVH-DBLPANE_208/60/1 Rotisserie Oven With Ventless Hood Electric

Alto-Shaam  |  MFG #: AR-7EVH-DBLPANE_208/60/1  |  Item #: 124044
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Item: #124044
Technical details
Manufacturer Alto-Shaam
Model Number AR-7EVH-DBLPANE_208/60/1
Manufacturer Part # AR-7EVH-DBLPANE_208/60/1
Construction Stainless Steel
Height 54"
Width 39.06"
Depth 32"
Weight 568 lbs
CE Yes
cULus Yes
UL EPH Yes
IPX3 Yes
NSF Yes

About this item

Product Details

The Alto Shaam AR-7EVH-DBLPANE_208/60/1 Rotisserie Oven with Ventless Hood Electric is a cutting-edge cooking appliance designed for diverse culinary environments. This electric rotisserie oven features seven removable stainless steel angled spits, capable of accommodating a 21-28 chicken capacity, making it suitable for high-demand establishments. It integrates a cook-n-hold function, optimizing cooking efficiency by maintaining food quality post-cooking. The oven is equipped with an electronic LED controller with a display for precise cooking control, while a drip pan with a drain ensures cleanliness and ease of maintenance. The double pane curved glass door enhances visibility while retaining heat, supported by a solid back structure for robust performance. Constructed from stainless steel, this oven promises durability and longevity, aided by 4-inch adjustable legs for stability. The EcoSmart® technology emphasizes energy efficiency, aligning with contemporary sustainable practices. Certified by cULus UL EPH ANSI/NSF 4, CE, IPX3, TUV NORD, and PCT, this oven meets rigorous safety and quality standards. Ideal for restaurants, caterers, and culinary institutions, the Alto Shaam AR-7EVH-DBLPANE_208/60/1 reflects a blend of advanced technology and practical design, catering to professionals seeking reliability and excellence in food preparation.

Certifications

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

UL EPH logo

UL EPH

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

Certifications

IPX3 logo

IPX3

This item has an IPX3 rating, providing protection against water sprays up to 60° from vertical.

Customer reviews

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Alto-Shaam

Alto Shaam AR-7EVH-DBLPANE_208/60/1 Rotisserie Oven With Ventless Hood Electric

$17,499.90 $26,515.00

The Alto Shaam AR-7EVH-DBLPANE_208/60/1 Rotisserie Oven with Ventless Hood Electric is a cutting-edge cooking appliance designed for diverse culinary environments. This electric rotisserie oven features seven removable stainless steel angled spits, capable of accommodating a 21-28 chicken capacity, making it suitable for high-demand establishments. It integrates a cook-n-hold function, optimizing cooking efficiency by maintaining food quality post-cooking. The oven is equipped with an electronic LED controller with a display for precise cooking control, while a drip pan with a drain ensures cleanliness and ease of maintenance. The double pane curved glass door enhances visibility while retaining heat, supported by a solid back structure for robust performance. Constructed from stainless steel, this oven promises durability and longevity, aided by 4-inch adjustable legs for stability. The EcoSmart® technology emphasizes energy efficiency, aligning with contemporary sustainable practices. Certified by cULus UL EPH ANSI/NSF 4, CE, IPX3, TUV NORD, and PCT, this oven meets rigorous safety and quality standards. Ideal for restaurants, caterers, and culinary institutions, the Alto Shaam AR-7EVH-DBLPANE_208/60/1 reflects a blend of advanced technology and practical design, catering to professionals seeking reliability and excellence in food preparation.

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