Alto-Shaam  |  MFG #: CS-200_120/60/1  | Item #: 123999

Alto Shaam CS-200_120/60/1 Hot Carving Shelf 33" X 25-3/4" X 29-11/16" Indicator Light

$2,464.00 $3,080.00
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  • Infrared lamp for even heating and optimal carving
  • 33" x 25-3/4" x 29-11/16" compact design
  • 3-position HI/LOW/OFF toggle switch for control
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Ship Time Typically ships within 4-6 weeks from the manufacturer.

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The Alto Shaam CS-200_120/60/1 Hot Carving Shelf is a specialized unit designed for professional food service environments. Measuring 33 inches x 25-3/4 inches x 29-11/16 inches, this carving shelf offers a compact yet efficient space for food preparation and display. It features an indicator light and an infrared lamp, ensuring consistent warming conditions for optimal food presentation. The unit is equipped with a three-position HI/LOW/OFF toggle switch, allowing for adjustable temperature control to suit various culinary requirements. Accompanied by a cutting board, the shelf supports a maximum capacity of 70 pounds. A recessed surface design enhances functionality, while 1-inch legs provide stability. Constructed from 18-gauge stainless steel, the Alto Shaam CS-200 is both durable and easy to clean, aligning with EcoSmart® standards. Its certification with cULus, NSF, CE, and EAC underscores its compliance with rigorous safety and quality standards. This hot carving shelf is an ideal solution for establishments that demand reliability and efficiency, catering to diverse market segments within the food service industry, from high-volume catering operations to upscale dining venues.

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Certifications

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Customer reviews

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  • 5
    75 (82%)
  • 4
    9 (10%)
  • 3
    2 (2%)
  • 2
    1 (1%)
  • 1
    4 (4%)
92% of customers rate this company 4- or 5-stars
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Fred C. Verified Customer   
04-09-25

I order the part I needed; it was a good price, it arrived when promised, and it worked.

Recommend this Company
5 / 5
Would Buy Again
5 / 5
Delivery
5 / 5
Price
5 / 5
Product Satisfaction
5 / 5
Visespong P. Verified Customer   
04-08-25

Good

Recommend this Company
5 / 5
Would Buy Again
5 / 5
Delivery
5 / 5
Price
5 / 5
Product Satisfaction
5 / 5
Roxanne L. Verified Customer   
04-07-25

I love your company!! Great prices, quick turn around, many options to choose from.

Recommend this Company
5 / 5
Would Buy Again
5 / 5
Delivery
5 / 5
Price
5 / 5
Product Satisfaction
5 / 5
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Alto-Shaam

Alto Shaam CS-200_120/60/1 Hot Carving Shelf 33" X 25-3/4" X 29-11/16" Indicator Light

$2,464.00 $3,080.00

The Alto Shaam CS-200_120/60/1 Hot Carving Shelf is a specialized unit designed for professional food service environments. Measuring 33 inches x 25-3/4 inches x 29-11/16 inches, this carving shelf offers a compact yet efficient space for food preparation and display. It features an indicator light and an infrared lamp, ensuring consistent warming conditions for optimal food presentation. The unit is equipped with a three-position HI/LOW/OFF toggle switch, allowing for adjustable temperature control to suit various culinary requirements. Accompanied by a cutting board, the shelf supports a maximum capacity of 70 pounds. A recessed surface design enhances functionality, while 1-inch legs provide stability. Constructed from 18-gauge stainless steel, the Alto Shaam CS-200 is both durable and easy to clean, aligning with EcoSmart® standards. Its certification with cULus, NSF, CE, and EAC underscores its compliance with rigorous safety and quality standards. This hot carving shelf is an ideal solution for establishments that demand reliability and efficiency, catering to diverse market segments within the food service industry, from high-volume catering operations to upscale dining venues.

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