Alto Shaam CTC10-10E Combitherm® CT Classic™ Combi Oven/Steamer Electric Boilerless
- High capacity: Holds (11) 18" x 13" half sheet or (11) 12" x 20" full hotel pans
- Versatile cooking: Steam, convection, and combi modes available
- SafeVent™: Ensures safe steam venting during use
- View More Details
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The Alto Shaam CTC10-10E Combitherm® CT Classic™ Combi Oven/Steamer Electric Boilerless is an advanced countertop appliance designed for diverse culinary needs, making it an ideal choice for food service operations seeking efficiency and versatility. This electric, boilerless combi oven accommodates (11) 18" x 13" half-size sheet pans or (11) 12" x 20" full-size hotel (1/1 GN) pans, providing ample capacity for various cooking tasks. It features classic control with steam, convection, and combi cooking modes, enhancing cooking flexibility. The SafeVent™ steam venting system and CombiClean™ with a single cleaning level ensure user safety and ease of maintenance. Its CoolTouch3™ glass window and right-hinged door contribute to safe operation, while high-efficiency LED lighting improves visibility. Constructed with durable stainless steel, the unit includes (2) side racks equipped with (11) non-tilt support rails for stability. Adjustable stainless steel legs provide stability on various surfaces. The Alto Shaam CTC10-10E is EcoSmart® certified and holds multiple certifications, including cULus, UL EPH Classified, CE, IPX5, EAC, and a city-wide COA for New York City (Model CTC 10-10EVH), ensuring compliance with safety and efficiency standards across multiple markets. Its robust feature set makes it a valuable asset for professional kitchens.
Product Description
The Alto Shaam CTC10-10E Combitherm® CT Classic™ Combi Oven/Steamer Electric Boilerless is an advanced countertop appliance designed for diverse culinary needs, making it an ideal choice for food service operations seeking efficiency and versatility. This electric, boilerless combi oven accommodates (11) 18" x 13" half-size sheet pans or (11) 12" x 20" full-size hotel (1/1 GN) pans, providing ample capacity for various cooking tasks. It features classic control with steam, convection, and combi cooking modes, enhancing cooking flexibility. The SafeVent™ steam venting system and CombiClean™ with a single cleaning level ensure user safety and ease of maintenance. Its CoolTouch3™ glass window and right-hinged door contribute to safe operation, while high-efficiency LED lighting improves visibility. Constructed with durable stainless steel, the unit includes (2) side racks equipped with (11) non-tilt support rails for stability. Adjustable stainless steel legs provide stability on various surfaces. The Alto Shaam CTC10-10E is EcoSmart® certified and holds multiple certifications, including cULus, UL EPH Classified, CE, IPX5, EAC, and a city-wide COA for New York City (Model CTC 10-10EVH), ensuring compliance with safety and efficiency standards across multiple markets. Its robust feature set makes it a valuable asset for professional kitchens.
Product information
| Manufacturer | Alto-Shaam |
|---|---|
| Model Number | CTC10-10E |
| Manufacturer Part # | CTC10-10E |
| Control Type | Programmable Controls |
| Type | Large Model Requires Stand |
| Steam Type | Boilerless |
| Height | 45.69" |
| Width | 35.69" |
| Depth | 41.44" |
| Weight | 650 lbs |
| CE Approved | Yes |
| cULus Approved | Yes |
| UL EPH Classified Approved | Yes |
| IPX5 Approved | Yes |
Certifications
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
