Alto Shaam CTC10-20G_120/60/1_NAT Combitherm® CT Classic™ Combi Oven/Steamer
- Alto-Shaam CTC10-20G Combi Oven with boilerless design
- Fits (11) 18"x26" sheets or (22) 12"x20" pans
- Classic control for steam, convection, and combi modes
- View More Details
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The Alto Shaam CTC10-20G-120/60/1-NAT Combitherm® CT Classic™ Combi Oven/Steamer is a versatile, gas-powered culinary appliance designed for high-efficiency cooking in various segments of the food service industry. With a boilerless countertop design, this oven/steamer accommodates up to eleven 18-inch by 26-inch full-size sheet pans or twenty-two 12-inch by 20-inch full-size hotel pans, offering substantial cooking volume and flexibility. It features two side racks with eleven non-tilt support rails, enhancing stability and safety during operation. The oven integrates classic control modes for steam, convection, and combination cooking, optimizing culinary results across diverse applications. Unique attributes such as SafeVent™ steam venting and CombiClean™ with a single cleaning level ensure operational safety and hygiene. The CoolTouch3™ glass window and high-efficiency LED lighting enhance visibility and safety, while stainless steel construction and adjustable legs ensure durability and ease of installation. With a power output of 121,000 BTU, it supports robust cooking performance. The product's compliance with EcoSmart®, cULus, UL EPH Classified, CE, IPX5, Gastec, and EAC certifications underscores its commitment to efficiency and safety standards, making it an indispensable asset in professional kitchens focused on performance and reliability.
Product Description
The Alto Shaam CTC10-20G-120/60/1-NAT Combitherm® CT Classic™ Combi Oven/Steamer is a versatile, gas-powered culinary appliance designed for high-efficiency cooking in various segments of the food service industry. With a boilerless countertop design, this oven/steamer accommodates up to eleven 18-inch by 26-inch full-size sheet pans or twenty-two 12-inch by 20-inch full-size hotel pans, offering substantial cooking volume and flexibility. It features two side racks with eleven non-tilt support rails, enhancing stability and safety during operation. The oven integrates classic control modes for steam, convection, and combination cooking, optimizing culinary results across diverse applications. Unique attributes such as SafeVent™ steam venting and CombiClean™ with a single cleaning level ensure operational safety and hygiene. The CoolTouch3™ glass window and high-efficiency LED lighting enhance visibility and safety, while stainless steel construction and adjustable legs ensure durability and ease of installation. With a power output of 121,000 BTU, it supports robust cooking performance. The product's compliance with EcoSmart®, cULus, UL EPH Classified, CE, IPX5, Gastec, and EAC certifications underscores its commitment to efficiency and safety standards, making it an indispensable asset in professional kitchens focused on performance and reliability.
Product information
| Manufacturer | Alto-Shaam |
|---|---|
| Model Number | CTC10-20G_120/60/1_NAT |
| Manufacturer Part # | CTC10-20G_120/60/1_NAT |
| Steam Type | Boilerless |
| Type | Countertop |
| Control Type | Digital Controls |
| Height | 45.69" |
| Width | 43.75" |
| Depth | 46.19" |
| Weight | 930 lbs |
| CE Approved | Yes |
| cULus Approved | Yes |
| UL EPH Classified Approved | Yes |
| IPX5 Approved | Yes |
Certifications
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
