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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Alto Shaam CTC10-20G_120/60/1_NAT Combitherm® CT Classic™ Combi Oven/Steamer

Alto-Shaam  |  MFG #: CTC10-20G_120/60/1_NAT  |  Item #: 419042
Item: #419042

Technical details
Manufacturer Alto-Shaam
Model Number CTC10-20G_120/60/1_NAT
Manufacturer Part # CTC10-20G_120/60/1_NAT
Steam Type Boilerless
Type Countertop
Control Type Digital Controls
Height 45.69"
Width 43.75"
Depth 46.19"
Weight 930 lbs
CE Yes
cULus Yes
UL EPH Classified Yes
IPX5 Yes

About this item

Product Details

The Alto Shaam CTC10-20G-120/60/1-NAT Combitherm® CT Classic™ Combi Oven/Steamer is a versatile, gas-powered culinary appliance designed for high-efficiency cooking in various segments of the food service industry. With a boilerless countertop design, this oven/steamer accommodates up to eleven 18-inch by 26-inch full-size sheet pans or twenty-two 12-inch by 20-inch full-size hotel pans, offering substantial cooking volume and flexibility. It features two side racks with eleven non-tilt support rails, enhancing stability and safety during operation. The oven integrates classic control modes for steam, convection, and combination cooking, optimizing culinary results across diverse applications. Unique attributes such as SafeVent™ steam venting and CombiClean™ with a single cleaning level ensure operational safety and hygiene. The CoolTouch3™ glass window and high-efficiency LED lighting enhance visibility and safety, while stainless steel construction and adjustable legs ensure durability and ease of installation. With a power output of 121,000 BTU, it supports robust cooking performance. The product's compliance with EcoSmart®, cULus, UL EPH Classified, CE, IPX5, Gastec, and EAC certifications underscores its commitment to efficiency and safety standards, making it an indispensable asset in professional kitchens focused on performance and reliability.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Certifications

IPX5 logo

IPX5

This product is IPX5 rated, making it resistant to low-pressure water jets from all directions.

Customer reviews

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Alto-Shaam

Alto Shaam CTC10-20G_120/60/1_NAT Combitherm® CT Classic™ Combi Oven/Steamer

$23,020.80 $34,880.00

The Alto Shaam CTC10-20G-120/60/1-NAT Combitherm® CT Classic™ Combi Oven/Steamer is a versatile, gas-powered culinary appliance designed for high-efficiency cooking in various segments of the food service industry. With a boilerless countertop design, this oven/steamer accommodates up to eleven 18-inch by 26-inch full-size sheet pans or twenty-two 12-inch by 20-inch full-size hotel pans, offering substantial cooking volume and flexibility. It features two side racks with eleven non-tilt support rails, enhancing stability and safety during operation. The oven integrates classic control modes for steam, convection, and combination cooking, optimizing culinary results across diverse applications. Unique attributes such as SafeVent™ steam venting and CombiClean™ with a single cleaning level ensure operational safety and hygiene. The CoolTouch3™ glass window and high-efficiency LED lighting enhance visibility and safety, while stainless steel construction and adjustable legs ensure durability and ease of installation. With a power output of 121,000 BTU, it supports robust cooking performance. The product's compliance with EcoSmart®, cULus, UL EPH Classified, CE, IPX5, Gastec, and EAC certifications underscores its commitment to efficiency and safety standards, making it an indispensable asset in professional kitchens focused on performance and reliability.