Alto-Shaam  |  MFG #: CTC7-20G_120/60/1_NAT  | Item #: 419046

Alto Shaam CTC7-20G_120/60/1_NAT Combitherm® CT Classic™ Combi Oven/Steamer

  • Boilerless design for reduced maintenance and water usage
  • Fits (8) 18" x 26" trays or (16) 12" x 20" pans
  • Offers steam, convection, and combi cooking modes
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The Alto Shaam CTC7-20G_120/60/1_NAT Combitherm® CT Classic™ Combi Oven/Steamer is a highly efficient and versatile culinary appliance designed for commercial kitchens seeking reliability and precision. This gas-powered, boilerless combi oven boasts an impressive capacity, accommodating either eight 18" x 26" full-size sheets or sixteen 12" x 20" full-size hotel pans (1/1 GN), catering to establishments with varying volume demands. The classic control system offers three distinct cooking modes - steam, convection, and combination - enhancing culinary flexibility and optimizing cooking performance. The oven is equipped with SafeVent™ steam venting and CombiClean™ with a single cleaning level, ensuring operational safety and ease of maintenance. Featuring two side racks with eight non-tilt support rails and a CoolTouch3™ glass window, it provides practical usability and safety. The door is hinged on the right for convenient access, and the high-efficiency LED lighting ensures visibility. Its robust stainless steel construction and adjustable legs offer durability and adaptability to diverse kitchen environments. With 85,000 BTU output and EcoSmart® certification, the oven is efficient and environmentally conscious. This product is cULus, UL EPH Classified, CE, EAC, IPX5, Gastec, and ENERGY STAR® certified, reflecting its adherence to international safety and efficiency standards.

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Product Description

The Alto Shaam CTC7-20G_120/60/1_NAT Combitherm® CT Classic™ Combi Oven/Steamer is a highly efficient and versatile culinary appliance designed for commercial kitchens seeking reliability and precision. This gas-powered, boilerless combi oven boasts an impressive capacity, accommodating either eight 18" x 26" full-size sheets or sixteen 12" x 20" full-size hotel pans (1/1 GN), catering to establishments with varying volume demands. The classic control system offers three distinct cooking modes - steam, convection, and combination - enhancing culinary flexibility and optimizing cooking performance. The oven is equipped with SafeVent™ steam venting and CombiClean™ with a single cleaning level, ensuring operational safety and ease of maintenance. Featuring two side racks with eight non-tilt support rails and a CoolTouch3™ glass window, it provides practical usability and safety. The door is hinged on the right for convenient access, and the high-efficiency LED lighting ensures visibility. Its robust stainless steel construction and adjustable legs offer durability and adaptability to diverse kitchen environments. With 85,000 BTU output and EcoSmart® certification, the oven is efficient and environmentally conscious. This product is cULus, UL EPH Classified, CE, EAC, IPX5, Gastec, and ENERGY STAR® certified, reflecting its adherence to international safety and efficiency standards.

Product information

Technical specs
Manufacturer Alto-Shaam
Model Number CTC7-20G_120/60/1_NAT
Manufacturer Part # CTC7-20G_120/60/1_NAT
Steam Type Boilerless
Energy Efficiency ENERGY STAR®
Control Type Digital Controls
Type Countertop
Height 37.81"
Width 43.75"
Depth 46.19"
Weight 728 lbs
CE Approved Yes
cULus Approved Yes
UL EPH Classified Approved Yes
IPX5 Approved Yes
ENERGY STAR Approved Yes
Resources & Downloads

Certifications

Energy Star Qualified logo

Energy Star Qualified

The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Alto Shaam CTC7-20G_120/60/1_NAT Combitherm® CT Classic™ Combi Oven/Steamer
Alto-Shaam

Alto Shaam CTC7-20G_120/60/1_NAT Combitherm® CT Classic™ Combi Oven/Steamer

$22,860.80 $28,576.00

The Alto Shaam CTC7-20G_120/60/1_NAT Combitherm® CT Classic™ Combi Oven/Steamer is a highly efficient and versatile culinary appliance designed for commercial kitchens seeking reliability and precision. This gas-powered, boilerless combi oven boasts an impressive capacity, accommodating either eight 18" x 26" full-size sheets or sixteen 12" x 20" full-size hotel pans (1/1 GN), catering to establishments with varying volume demands. The classic control system offers three distinct cooking modes - steam, convection, and combination - enhancing culinary flexibility and optimizing cooking performance. The oven is equipped with SafeVent™ steam venting and CombiClean™ with a single cleaning level, ensuring operational safety and ease of maintenance. Featuring two side racks with eight non-tilt support rails and a CoolTouch3™ glass window, it provides practical usability and safety. The door is hinged on the right for convenient access, and the high-efficiency LED lighting ensures visibility. Its robust stainless steel construction and adjustable legs offer durability and adaptability to diverse kitchen environments. With 85,000 BTU output and EcoSmart® certification, the oven is efficient and environmentally conscious. This product is cULus, UL EPH Classified, CE, EAC, IPX5, Gastec, and ENERGY STAR® certified, reflecting its adherence to international safety and efficiency standards.

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