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This product has been discontinued. We've left this page up for reference only. For similar alternatives please contact our customer service.
Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert
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Alto Shaam CTP10-10E_208-240/60/1 Combitherm® CT PROformance™ Combi Oven/Steamer

Alto-Shaam  |  MFG #: CTP10-10E_208-240/60/1  |  Item #: 419145
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Item: #419145
Technical details
Manufacturer Alto-Shaam
Model Number CTP10-10E_208-240/60/1
Manufacturer Part # CTP10-10E_208-240/60/1
Control Type Programmable Controls
Steam Type Boilerless
Type Large Model Requires Stand
Height 45.69"
Width 35.69"
Depth 41.44"
Weight 650 lbs
CE Yes
cULus Yes
UL EPH Classified Yes
IPX5 Yes

About this item

Product Details

The Alto-Shaam CTP10-10E_208-240/60/1 Combitherm® CT PROformance™ Combi Oven/Steamer is a highly versatile electric, boilerless countertop unit designed for efficiency and performance in professional kitchens. With a capacity to accommodate 11 half-size sheets of 18" x 13" or 11 full-size hotel pans (1/1 GN) of 12" x 20", it offers ample space for a variety of cooking needs. This combi oven features PROtouch control, providing easy access to steam, convection, combi, and retherm modes, and includes a removable single-point temperature probe for precise cooking. It operates on two power levels and four cooking modes, offering programmable cool-down for enhanced safety and convenience. The SafeVent™ steam venting system ensures a safe operating environment, while the CombiClean PLUS™ system offers five levels of cleaning for optimal hygiene. Equipped with the CoolTouch3™ glass window for safety, high-efficiency LED lighting, and a right-hinged door, it is constructed of durable stainless steel, including adjustable legs for stability. The oven includes two side racks with 11 non-tilt support rails, boasting EcoSmart® credentials and certifications from cULus, UL EPH Classified, CE, IPX5, EAC, and a city-wide COA for New York City, making it a valuable asset in diverse culinary settings.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Certifications

IPX5 logo

IPX5

This product is IPX5 rated, making it resistant to low-pressure water jets from all directions.

Customer reviews

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Alto-Shaam

Alto Shaam CTP10-10E_208-240/60/1 Combitherm® CT PROformance™ Combi Oven/Steamer

$16,314.54 $24,719.00

The Alto-Shaam CTP10-10E_208-240/60/1 Combitherm® CT PROformance™ Combi Oven/Steamer is a highly versatile electric, boilerless countertop unit designed for efficiency and performance in professional kitchens. With a capacity to accommodate 11 half-size sheets of 18" x 13" or 11 full-size hotel pans (1/1 GN) of 12" x 20", it offers ample space for a variety of cooking needs. This combi oven features PROtouch control, providing easy access to steam, convection, combi, and retherm modes, and includes a removable single-point temperature probe for precise cooking. It operates on two power levels and four cooking modes, offering programmable cool-down for enhanced safety and convenience. The SafeVent™ steam venting system ensures a safe operating environment, while the CombiClean PLUS™ system offers five levels of cleaning for optimal hygiene. Equipped with the CoolTouch3™ glass window for safety, high-efficiency LED lighting, and a right-hinged door, it is constructed of durable stainless steel, including adjustable legs for stability. The oven includes two side racks with 11 non-tilt support rails, boasting EcoSmart® credentials and certifications from cULus, UL EPH Classified, CE, IPX5, EAC, and a city-wide COA for New York City, making it a valuable asset in diverse culinary settings.

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