Alto-Shaam  |  MFG #: CTP20-20G_208-240/60/1_NAT  | Item #: 419344

Alto Shaam CTP20-20G_208-240/60/1_NAT Combitherm® CT PROformance™ Combi Oven/Steamer

  • High efficiency with 266,000 BTU output for fast cooking
  • PROtouch control for precise steam/convection/combi modes
  • 20 full-size sheet or 40 hotel pan capacity for large batches
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The Alto-Shaam CTP20-20G-208-240/60/1-NAT Combitherm® CT PROformance™ Combi Oven/Steamer is a state-of-the-art gas-powered, boiler-free floor model designed for high-efficiency commercial kitchens. With a substantial capacity featuring (20) non-tilt support rails, it accommodates either (20) 18" x 26" full-size sheet pans or (40) 12" x 20" full-size hotel pans (1/1 GN), making it versatile for large-scale operations. The unit incorporates PROtouch control offering steam, convection, combi, and retherm cooking modes, with programmable cool-down for enhanced operational flexibility. Engineered for safety, the SafeVent™ steam venting and removable single-point temperature probe ensure precision and reliability. The oven operates at 266,000 BTU with three distinct power levels and four cooking modes, ensuring robust performance. Its CombiClean PLUS™ system features five cleaning levels, while the CoolTouch3™ glass window and high-efficiency LED lighting contribute to the user-friendly design. Featuring a stainless steel construction and seismic legs, the oven is built for durability and stability. Certified by EcoSmart®, cULus, UL EPH, CE, IPX5, Gastec, and ENERGY STAR®, this oven meets rigorous efficiency and safety standards, making it a valuable asset to professional kitchens seeking advanced cooking technology.

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Product Description

The Alto-Shaam CTP20-20G-208-240/60/1-NAT Combitherm® CT PROformance™ Combi Oven/Steamer is a state-of-the-art gas-powered, boiler-free floor model designed for high-efficiency commercial kitchens. With a substantial capacity featuring (20) non-tilt support rails, it accommodates either (20) 18" x 26" full-size sheet pans or (40) 12" x 20" full-size hotel pans (1/1 GN), making it versatile for large-scale operations. The unit incorporates PROtouch control offering steam, convection, combi, and retherm cooking modes, with programmable cool-down for enhanced operational flexibility. Engineered for safety, the SafeVent™ steam venting and removable single-point temperature probe ensure precision and reliability. The oven operates at 266,000 BTU with three distinct power levels and four cooking modes, ensuring robust performance. Its CombiClean PLUS™ system features five cleaning levels, while the CoolTouch3™ glass window and high-efficiency LED lighting contribute to the user-friendly design. Featuring a stainless steel construction and seismic legs, the oven is built for durability and stability. Certified by EcoSmart®, cULus, UL EPH, CE, IPX5, Gastec, and ENERGY STAR®, this oven meets rigorous efficiency and safety standards, making it a valuable asset to professional kitchens seeking advanced cooking technology.

Product information

Technical specs
Manufacturer Alto-Shaam
Model Number CTP20-20G_208-240/60/1_NAT
Manufacturer Part # CTP20-20G_208-240/60/1_NAT
Control Type Programmable Controls
Type Floor Model
Energy Efficiency ENERGY STAR®
Steam Type Boilerless
Height 79.25"
Width 43.75"
Depth 47"
Weight 1250 lbs
CE Approved Yes
cULus Approved Yes
UL EPH Classified Approved Yes
IPX5 Approved Yes
ENERGY STAR Approved Yes
Resources & Downloads

Certifications

Energy Star Qualified logo

Energy Star Qualified

The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Alto Shaam CTP20-20G_208-240/60/1_NAT Combitherm® CT PROformance™ Combi Oven/Steamer
Alto-Shaam

Alto Shaam CTP20-20G_208-240/60/1_NAT Combitherm® CT PROformance™ Combi Oven/Steamer

$53,406.40 $66,758.00

The Alto-Shaam CTP20-20G-208-240/60/1-NAT Combitherm® CT PROformance™ Combi Oven/Steamer is a state-of-the-art gas-powered, boiler-free floor model designed for high-efficiency commercial kitchens. With a substantial capacity featuring (20) non-tilt support rails, it accommodates either (20) 18" x 26" full-size sheet pans or (40) 12" x 20" full-size hotel pans (1/1 GN), making it versatile for large-scale operations. The unit incorporates PROtouch control offering steam, convection, combi, and retherm cooking modes, with programmable cool-down for enhanced operational flexibility. Engineered for safety, the SafeVent™ steam venting and removable single-point temperature probe ensure precision and reliability. The oven operates at 266,000 BTU with three distinct power levels and four cooking modes, ensuring robust performance. Its CombiClean PLUS™ system features five cleaning levels, while the CoolTouch3™ glass window and high-efficiency LED lighting contribute to the user-friendly design. Featuring a stainless steel construction and seismic legs, the oven is built for durability and stability. Certified by EcoSmart®, cULus, UL EPH, CE, IPX5, Gastec, and ENERGY STAR®, this oven meets rigorous efficiency and safety standards, making it a valuable asset to professional kitchens seeking advanced cooking technology.

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