Alto Shaam CTP20-20G_208-240/60/3_NAT Combitherm® CT PROformance™ Combi Oven/Steamer
- High capacity: Fits 20 full-size sheets or 40 hotel pans
- PROtouch control with steam, convection, and combi modes
- Energy efficient: 266,000 BTU & ENERGY STAR® certified
- View More Details
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The Alto-Shaam CTP20-20G_208-240/60/3_NAT Combitherm® CT PROformance™ Combi Oven/Steamer is a high-capacity, gas-powered, boiler-free floor model designed for professional kitchens that require efficiency and versatility. With the capability to hold up to 20 non-tilt support rails accommodating either 20 full-size 18" x 26" sheet pans or 40 full-size 12" x 20" hotel pans (1/1 GN), this combi oven/steamer is engineered for high-volume cooking. The PROtouch control system integrates steam, convection, combi, and retherm cooking modes, allowing precise and programmable operations with three power levels and four distinct cooking modes. Enhanced by the SafeVent™ steam venting system, a removable single-point temperature probe, and high-efficiency LED lighting, it emphasizes safety and energy efficiency. The CoolTouch3™ glass window ensures the exterior stays cool to the touch, while the stainless steel construction with seismic legs ensures durability and stability. Sustainability is highlighted with the EcoSmart® technology, alongside multiple certifications including cULus, UL EPH Classified, CE, IPX5, Gastec, and ENERGY STAR®. The 266,000 BTU output ensures robust performance, making it a valuable asset for any commercial food service operation focused on reliability and high production capabilities.
Product Description
The Alto-Shaam CTP20-20G_208-240/60/3_NAT Combitherm® CT PROformance™ Combi Oven/Steamer is a high-capacity, gas-powered, boiler-free floor model designed for professional kitchens that require efficiency and versatility. With the capability to hold up to 20 non-tilt support rails accommodating either 20 full-size 18" x 26" sheet pans or 40 full-size 12" x 20" hotel pans (1/1 GN), this combi oven/steamer is engineered for high-volume cooking. The PROtouch control system integrates steam, convection, combi, and retherm cooking modes, allowing precise and programmable operations with three power levels and four distinct cooking modes. Enhanced by the SafeVent™ steam venting system, a removable single-point temperature probe, and high-efficiency LED lighting, it emphasizes safety and energy efficiency. The CoolTouch3™ glass window ensures the exterior stays cool to the touch, while the stainless steel construction with seismic legs ensures durability and stability. Sustainability is highlighted with the EcoSmart® technology, alongside multiple certifications including cULus, UL EPH Classified, CE, IPX5, Gastec, and ENERGY STAR®. The 266,000 BTU output ensures robust performance, making it a valuable asset for any commercial food service operation focused on reliability and high production capabilities.
Product information
| Manufacturer | Alto-Shaam |
|---|---|
| Model Number | CTP20-20G_208-240/60/3_NAT |
| Manufacturer Part # | CTP20-20G_208-240/60/3_NAT |
| Control Type | Programmable Controls |
| Type | Floor Model |
| Energy Efficiency | ENERGY STAR® |
| Steam Type | Boilerless |
| Height | 79.25" |
| Width | 43.75" |
| Depth | 47" |
| Weight | 1250 lbs |
| CE Approved | Yes |
| cULus Approved | Yes |
| UL EPH Classified Approved | Yes |
| IPX5 Approved | Yes |
| ENERGY STAR Approved | Yes |
Certifications
Energy Star Qualified
The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
