Alto-Shaam  |  MFG #: CTP7-20E  | Item #: 418760

Alto Shaam CTP7-20E Combitherm® CT PROformance™ Combi Oven/Steamer Electric

  • Boiler-free operation for ease of use and maintenance
  • Holds (8) 18" x 26" sheets or (16) 12" x 20" pans
  • PROtouch control for precise cooking modes
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The Alto-Shaam CTP7-20E Combitherm® CT PROformance™ Combi Oven/Steamer Electric is a versatile and efficient culinary device designed for professional kitchens, offering a boiler-free, countertop solution that maximizes cooking capacity and performance. This combi oven can accommodate up to 8 full-size 18" x 26" sheet pans or 16 full-size 12" x 20" hotel pans (1/1 GN), ensuring ample space for large-scale food preparation. Equipped with PROtouch control, this unit features multiple cooking modes including steam, convection, combi, and retherm, along with a removable single-point temperature probe for precise cooking. The oven offers two power levels and a programmable cool-down function, enhancing operational flexibility. Safety and efficiency are prioritized with features like the SafeVent™ steam venting and CoolTouch3™ glass window, while high-efficiency LED lighting ensures visibility. The unit's stainless steel construction, adjustable legs, and EcoSmart® certification underscore its durable, energy-efficient design. CombiClean PLUS™ technology provides five cleaning levels for maintaining hygiene. Certified by cULus, UL EPH, CE, IPX5, ENERGY STAR®, and EAC, and with a city-wide COA for New York City, this oven is built to meet diverse regulatory standards, making it an exceptional choice for chefs and foodservice providers looking for high-performance cooking solutions.

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Product Description

The Alto-Shaam CTP7-20E Combitherm® CT PROformance™ Combi Oven/Steamer Electric is a versatile and efficient culinary device designed for professional kitchens, offering a boiler-free, countertop solution that maximizes cooking capacity and performance. This combi oven can accommodate up to 8 full-size 18" x 26" sheet pans or 16 full-size 12" x 20" hotel pans (1/1 GN), ensuring ample space for large-scale food preparation. Equipped with PROtouch control, this unit features multiple cooking modes including steam, convection, combi, and retherm, along with a removable single-point temperature probe for precise cooking. The oven offers two power levels and a programmable cool-down function, enhancing operational flexibility. Safety and efficiency are prioritized with features like the SafeVent™ steam venting and CoolTouch3™ glass window, while high-efficiency LED lighting ensures visibility. The unit's stainless steel construction, adjustable legs, and EcoSmart® certification underscore its durable, energy-efficient design. CombiClean PLUS™ technology provides five cleaning levels for maintaining hygiene. Certified by cULus, UL EPH, CE, IPX5, ENERGY STAR®, and EAC, and with a city-wide COA for New York City, this oven is built to meet diverse regulatory standards, making it an exceptional choice for chefs and foodservice providers looking for high-performance cooking solutions.

Product information

Technical specs
Manufacturer Alto-Shaam
Model Number CTP7-20E
Manufacturer Part # CTP7-20E
Type Large Model Requires Stand
Energy Efficiency ENERGY STAR®
Steam Type Boilerless
Control Type Programmable Controls
Height 37.81"
Width 43.75"
Depth 46.19"
Weight 727 lbs
CE Approved Yes
cULus Approved Yes
UL EPH Classified Approved Yes
IPX5 Approved Yes
ENERGY STAR Approved Yes
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Certifications

Energy Star Qualified logo

Energy Star Qualified

The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Alto Shaam CTP7-20E Combitherm® CT PROformance™ Combi Oven/Steamer Electric
Alto-Shaam

Alto Shaam CTP7-20E Combitherm® CT PROformance™ Combi Oven/Steamer Electric

$20,730.40 $25,913.00

The Alto-Shaam CTP7-20E Combitherm® CT PROformance™ Combi Oven/Steamer Electric is a versatile and efficient culinary device designed for professional kitchens, offering a boiler-free, countertop solution that maximizes cooking capacity and performance. This combi oven can accommodate up to 8 full-size 18" x 26" sheet pans or 16 full-size 12" x 20" hotel pans (1/1 GN), ensuring ample space for large-scale food preparation. Equipped with PROtouch control, this unit features multiple cooking modes including steam, convection, combi, and retherm, along with a removable single-point temperature probe for precise cooking. The oven offers two power levels and a programmable cool-down function, enhancing operational flexibility. Safety and efficiency are prioritized with features like the SafeVent™ steam venting and CoolTouch3™ glass window, while high-efficiency LED lighting ensures visibility. The unit's stainless steel construction, adjustable legs, and EcoSmart® certification underscore its durable, energy-efficient design. CombiClean PLUS™ technology provides five cleaning levels for maintaining hygiene. Certified by cULus, UL EPH, CE, IPX5, ENERGY STAR®, and EAC, and with a city-wide COA for New York City, this oven is built to meet diverse regulatory standards, making it an exceptional choice for chefs and foodservice providers looking for high-performance cooking solutions.

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