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  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert
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Alto Shaam CTX4-10E Combitherm® CombiOven Electric Countertop

Alto-Shaam  |  MFG #: CTX4-10E  |  Item #: 418754
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Item: #418754
Technical details
Manufacturer Alto-Shaam
Model Number CTX4-10E
Manufacturer Part # CTX4-10E
Type Countertop
Steam Type Boilerless
Control Type Programmable Controls
Height 33.44"
Width 23.38"
Depth 37.19"
Weight 310 lbs
CE Yes
cULus Yes
UL EPH Yes
IPX4 Yes
NSF Yes

About this item

Product Details

The Alto Shaam CTX4-10E Combitherm® CombiOven Electric Countertop is a versatile appliance designed for culinary professionals seeking efficiency and precision. This electric countertop model boasts a capacity for either five 12" x 20" full-size hotel pans or ten 18" x 13" half-size sheet pans, making it suitable for various kitchen sizes and needs. Featuring the advanced ExpressTouch control, the oven incorporates a two-speed reversing fan for consistent cooking results, a retherm mode for efficient food reheating, and moisture injection to enhance cooking versatility. It offers six browning levels, allowing chefs to achieve the desired finish, along with reduced energy levels for sustainability. The oven includes steam venting and a delayed start time to accommodate kitchen workflows, and a shelf timer for precise cooking management. A USB port is available for easy data access and updates. The CombiClean® system, paired with a hand sprayer kit, simplifies maintenance, enhancing hygiene standards. Constructed from durable stainless steel and equipped with adjustable bullet legs, this oven is EcoSmart® certified and meets rigorous standards including cULus, UL EPH ANSI/NSF 4, CE, EAC, and IPX4. This makes it an ideal choice for restaurants, caterers, and foodservice operations prioritizing quality and efficiency.

Certifications

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

UL EPH logo

UL EPH

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

Certifications

IPX4 logo

IPX4

With an IPX4 rating, this product is resistant to splashing water from any direction.

Customer reviews

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Alto-Shaam

Alto Shaam CTX4-10E Combitherm® CombiOven Electric Countertop

$9,871.62 $14,957.00

The Alto Shaam CTX4-10E Combitherm® CombiOven Electric Countertop is a versatile appliance designed for culinary professionals seeking efficiency and precision. This electric countertop model boasts a capacity for either five 12" x 20" full-size hotel pans or ten 18" x 13" half-size sheet pans, making it suitable for various kitchen sizes and needs. Featuring the advanced ExpressTouch control, the oven incorporates a two-speed reversing fan for consistent cooking results, a retherm mode for efficient food reheating, and moisture injection to enhance cooking versatility. It offers six browning levels, allowing chefs to achieve the desired finish, along with reduced energy levels for sustainability. The oven includes steam venting and a delayed start time to accommodate kitchen workflows, and a shelf timer for precise cooking management. A USB port is available for easy data access and updates. The CombiClean® system, paired with a hand sprayer kit, simplifies maintenance, enhancing hygiene standards. Constructed from durable stainless steel and equipped with adjustable bullet legs, this oven is EcoSmart® certified and meets rigorous standards including cULus, UL EPH ANSI/NSF 4, CE, EAC, and IPX4. This makes it an ideal choice for restaurants, caterers, and foodservice operations prioritizing quality and efficiency.

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