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  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
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Additional Question? Ask an Expert
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Alto Shaam CTX4-10E_208-240/60/1 Combitherm® CombiOven Electric Countertop

Alto-Shaam  |  MFG #: CTX4-10E_208-240/60/1  |  Item #: 419141
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Item: #419141
Technical details
Manufacturer Alto-Shaam
Model Number CTX4-10E_208-240/60/1
Manufacturer Part # CTX4-10E_208-240/60/1
Type Countertop
Steam Type Boilerless
Control Type Programmable Controls
Height 33.44"
Width 23.38"
Depth 37.19"
Weight 310 lbs
CE Yes
cULus Yes
UL EPH Yes
IPX4 Yes
NSF Yes

About this item

Product Details

The Alto-Shaam CTX4-10E_208-240/60/1 Combitherm® CombiOven is a versatile electric countertop unit engineered for efficiency and precision in professional kitchens. Boasting a capacity to accommodate either five full-size 12" x 20" hotel pans or ten half-size 18" x 13" sheet pans, this CombiOven is perfect for diverse culinary operations. Its ExpressTouch control system features a two-speed reversing fan and retherm mode, enhancing cooking flexibility. The oven offers six distinct browning levels and a moisture injection system, ensuring optimal cooking results. Designed with energy efficiency in mind, it includes reduced energy levels and steam venting capabilities. Additional features such as a delayed start time, shelf timer, and a USB port for data management underscore its modern functionality. Constructed from stainless steel, it includes adjustable bullet legs for stability. The unit comes equipped with a CombiClean® system and hand sprayer kit, supporting ease of maintenance. Recognized with EcoSmart® certification, the oven meets cULus, UL EPH ANSI/NSF 4, CE, and EAC standards, and has an IPX4 rating for water resistance. The Alto-Shaam CTX4-10E is an ideal solution for maximizing productivity and quality in both small and large-scale food service environments.

Certifications

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

UL EPH logo

UL EPH

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

Certifications

IPX4 logo

IPX4

With an IPX4 rating, this product is resistant to splashing water from any direction.

Customer reviews

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Alto-Shaam

Alto Shaam CTX4-10E_208-240/60/1 Combitherm® CombiOven Electric Countertop

$9,871.62 $14,957.00

The Alto-Shaam CTX4-10E_208-240/60/1 Combitherm® CombiOven is a versatile electric countertop unit engineered for efficiency and precision in professional kitchens. Boasting a capacity to accommodate either five full-size 12" x 20" hotel pans or ten half-size 18" x 13" sheet pans, this CombiOven is perfect for diverse culinary operations. Its ExpressTouch control system features a two-speed reversing fan and retherm mode, enhancing cooking flexibility. The oven offers six distinct browning levels and a moisture injection system, ensuring optimal cooking results. Designed with energy efficiency in mind, it includes reduced energy levels and steam venting capabilities. Additional features such as a delayed start time, shelf timer, and a USB port for data management underscore its modern functionality. Constructed from stainless steel, it includes adjustable bullet legs for stability. The unit comes equipped with a CombiClean® system and hand sprayer kit, supporting ease of maintenance. Recognized with EcoSmart® certification, the oven meets cULus, UL EPH ANSI/NSF 4, CE, and EAC standards, and has an IPX4 rating for water resistance. The Alto-Shaam CTX4-10E is an ideal solution for maximizing productivity and quality in both small and large-scale food service environments.

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