Alto-Shaam  |  MFG #: CTX4-10EC  | Item #: 418756

Alto Shaam CTX4-10EC Combitherm® CombiOven Electric Countertop

$12,329.60 $15,412.00
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  • Electric countertop combi oven for versatile cooking
  • Fits (5) full size or (10) half size pans
  • ExpressTouch control with 2-speed fan
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The Alto Shaam CTX4-10EC Combitherm® CombiOven Electric Countertop is a versatile cooking solution engineered for commercial culinary environments. This electric countertop unit features a capacity accommodating either five 12" x 20" full-size hotel pans or ten 18" x 13" half-size sheet pans, making it adaptable for various food service operations. Its advanced ExpressTouch control system incorporates a two-speed reversing fan, retherm mode, moisture injection, and six browning levels, allowing precise cooking and energy efficiency. The oven includes a steam venting system, delayed start time, and a shelf timer, enhancing operational flexibility. A USB port facilitates programming and data transfer. The integrated catalytic converter supports ventless operation, eliminating the need for additional ventilation. The CombiClean® system and hand sprayer kit ensure easy maintenance, complemented by stainless steel construction and adjustable bullet legs for stability. This unit is EcoSmart® certified and meets multiple safety standards, including cULus, UL EPH ANSI/NSF 4, CE, and EAC, with an IPX4 rating for water resistance. Ideal for kitchens seeking innovative cooking technologies, this combi oven offers robust functionality and compliance with industry standards.

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Product Description

The Alto Shaam CTX4-10EC Combitherm® CombiOven Electric Countertop is a versatile cooking solution engineered for commercial culinary environments. This electric countertop unit features a capacity accommodating either five 12" x 20" full-size hotel pans or ten 18" x 13" half-size sheet pans, making it adaptable for various food service operations. Its advanced ExpressTouch control system incorporates a two-speed reversing fan, retherm mode, moisture injection, and six browning levels, allowing precise cooking and energy efficiency. The oven includes a steam venting system, delayed start time, and a shelf timer, enhancing operational flexibility. A USB port facilitates programming and data transfer. The integrated catalytic converter supports ventless operation, eliminating the need for additional ventilation. The CombiClean® system and hand sprayer kit ensure easy maintenance, complemented by stainless steel construction and adjustable bullet legs for stability. This unit is EcoSmart® certified and meets multiple safety standards, including cULus, UL EPH ANSI/NSF 4, CE, and EAC, with an IPX4 rating for water resistance. Ideal for kitchens seeking innovative cooking technologies, this combi oven offers robust functionality and compliance with industry standards.

Product information

Technical specs
Manufacturer Alto-Shaam
Model Number CTX4-10EC
Manufacturer Part # CTX4-10EC
Type Countertop
Steam Type Boilerless
Control Type Programmable Controls
Height 33.44"
Width 23.38"
Depth 37.19"
Weight 310 lbs
CE Approved Yes
cULus Approved Yes
UL EPH Approved Yes
IPX4 Approved Yes
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Certifications

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Alto Shaam CTX4-10EC Combitherm® CombiOven Electric Countertop
Alto-Shaam

Alto Shaam CTX4-10EC Combitherm® CombiOven Electric Countertop

$12,329.60 $15,412.00

The Alto Shaam CTX4-10EC Combitherm® CombiOven Electric Countertop is a versatile cooking solution engineered for commercial culinary environments. This electric countertop unit features a capacity accommodating either five 12" x 20" full-size hotel pans or ten 18" x 13" half-size sheet pans, making it adaptable for various food service operations. Its advanced ExpressTouch control system incorporates a two-speed reversing fan, retherm mode, moisture injection, and six browning levels, allowing precise cooking and energy efficiency. The oven includes a steam venting system, delayed start time, and a shelf timer, enhancing operational flexibility. A USB port facilitates programming and data transfer. The integrated catalytic converter supports ventless operation, eliminating the need for additional ventilation. The CombiClean® system and hand sprayer kit ensure easy maintenance, complemented by stainless steel construction and adjustable bullet legs for stability. This unit is EcoSmart® certified and meets multiple safety standards, including cULus, UL EPH ANSI/NSF 4, CE, and EAC, with an IPX4 rating for water resistance. Ideal for kitchens seeking innovative cooking technologies, this combi oven offers robust functionality and compliance with industry standards.

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