Alto Shaam CTX4-10EVH_208-240/60/3 Combitherm® CombiOven Electric Countertop
Delivery to:
- Countertop design with ventless hood for flexible installation
- Fits (5) full or (10) half size pans for versatile cooking
- ExpressTouch control panel for easy operation
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The Alto Shaam CTX4-10EVH_208-240/60/3 Combitherm® CombiOven Electric Countertop is a versatile kitchen appliance designed for professional culinary environments. This model boasts a ventless hood and offers a generous capacity to accommodate either (5) 12" x 20" full-size hotel pans or (10) 18" x 13" half-size sheet pans, making it ideal for a range of cooking applications. Equipped with the advanced ExpressTouch control system, it features a two-speed reversing fan for efficient cooking, a retherm mode, moisture injection capabilities, and six browning levels to ensure precision in various cooking methods. The oven is engineered with reduced energy levels and steam venting, and includes a delayed start time function and shelf timer for enhanced operational efficiency. Additional technical elements include a USB port for convenient data management and connectivity. Constructed with durable stainless steel, the oven is fitted with adjustable bullet legs for stability. The unit integrates the CombiClean® system, complete with a hand sprayer kit for ease of maintenance. Certified by EcoSmart®, cULus, UL EPH ANSI/NSF 4, CE, EAC, and IPX4, and holding a city-wide Certificate of Approval for New York City, this combi oven is a reliable choice for establishments prioritizing quality, efficiency, and compliance.
Product Description
The Alto Shaam CTX4-10EVH_208-240/60/3 Combitherm® CombiOven Electric Countertop is a versatile kitchen appliance designed for professional culinary environments. This model boasts a ventless hood and offers a generous capacity to accommodate either (5) 12" x 20" full-size hotel pans or (10) 18" x 13" half-size sheet pans, making it ideal for a range of cooking applications. Equipped with the advanced ExpressTouch control system, it features a two-speed reversing fan for efficient cooking, a retherm mode, moisture injection capabilities, and six browning levels to ensure precision in various cooking methods. The oven is engineered with reduced energy levels and steam venting, and includes a delayed start time function and shelf timer for enhanced operational efficiency. Additional technical elements include a USB port for convenient data management and connectivity. Constructed with durable stainless steel, the oven is fitted with adjustable bullet legs for stability. The unit integrates the CombiClean® system, complete with a hand sprayer kit for ease of maintenance. Certified by EcoSmart®, cULus, UL EPH ANSI/NSF 4, CE, EAC, and IPX4, and holding a city-wide Certificate of Approval for New York City, this combi oven is a reliable choice for establishments prioritizing quality, efficiency, and compliance.
Product information
| Manufacturer | Alto-Shaam |
|---|---|
| Model Number | CTX4-10EVH_208-240/60/3 |
| Manufacturer Part # | CTX4-10EVH_208-240/60/3 |
| Type | Countertop |
| Control Type | Programmable Controls |
| Steam Type | Boilerless |
| Height | 45.44" |
| Width | 23.38" |
| Depth | 39.31" |
| Weight | 415 lbs |
| CE Approved | Yes |
| cULus Approved | Yes |
| UL EPH Approved | Yes |
| IPX4 Approved | Yes |
Certifications
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
