Alto Shaam QC3-3 Quickchiller™ Blast Chiller Self-contained Undercounter
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- Compact undercounter design saves valuable kitchen space
- Touch control panel with 20 preset menu options
- Handles 3 pans of size 12" x 20" for versatile use
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The Alto Shaam QC3-3 Quickchiller™ Blast Chiller is a self-contained undercounter unit designed to enhance food safety and efficiency in various commercial kitchens. With a capacity for three 12" x 20" pans, this chiller is compact yet powerful, making it suitable for smaller spaces. The touch control interface features 20 preset menu options, streamlining operations for busy chefs. Equipped with a temperature probe, the Quickchiller supports precise temperature management through its quick freeze, soft-chill, hard-chill, and holding modes, ensuring optimal preservation of different food items. The automatic defrost cycle simplifies maintenance, while the HACCP compliance underscores its commitment to food safety standards. Constructed with a durable stainless steel interior and exterior, this unit is built for longevity and ease of cleaning. The chiller stands on four 6" legs, providing stability and ease of access in any kitchen setting. Certified by cULus and NSF, the Alto Shaam QC3-3 is recognized for meeting rigorous safety and quality standards, making it an indispensable tool for restaurants, catering services, and institutional kitchens seeking reliable and efficient chilling solutions.
Product Description
The Alto Shaam QC3-3 Quickchiller™ Blast Chiller is a self-contained undercounter unit designed to enhance food safety and efficiency in various commercial kitchens. With a capacity for three 12" x 20" pans, this chiller is compact yet powerful, making it suitable for smaller spaces. The touch control interface features 20 preset menu options, streamlining operations for busy chefs. Equipped with a temperature probe, the Quickchiller supports precise temperature management through its quick freeze, soft-chill, hard-chill, and holding modes, ensuring optimal preservation of different food items. The automatic defrost cycle simplifies maintenance, while the HACCP compliance underscores its commitment to food safety standards. Constructed with a durable stainless steel interior and exterior, this unit is built for longevity and ease of cleaning. The chiller stands on four 6" legs, providing stability and ease of access in any kitchen setting. Certified by cULus and NSF, the Alto Shaam QC3-3 is recognized for meeting rigorous safety and quality standards, making it an indispensable tool for restaurants, catering services, and institutional kitchens seeking reliable and efficient chilling solutions.
Product information
Manufacturer | Alto-Shaam |
---|---|
Model Number | QC3-3 |
Manufacturer Part # | QC3-3 |
Refrigeration | Self-contained Refrigeration |
Height | 38" |
Width | 27" |
Depth | 30" |
Weight | 330 lbs |
NSF Approved | Yes |
cULus Approved | Yes |
Certifications
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.