Alto Shaam QC3-40 Quickchiller™ Blast Chiller Reach-in Self-contained
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- Blast chill up to 18 pans quickly and efficiently
- Intuitive touch control with 20 preset options
- Features quick freeze, soft-chill, hard-chill modes
- View More Details
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The Alto Shaam QC3-40 Quickchiller™ Blast Chiller Reach-in Self-contained is designed for professional kitchens seeking efficient and versatile chilling solutions. With an impressive capacity to hold up to 18 pans measuring 12" x 20", this unit is ideal for large-scale food service operations. Its advanced touch control system offers 20 preset menu options, making it user-friendly and adaptable to various culinary needs. Equipped with three temperature probes, the QC3-40 ensures precise temperature monitoring and consistency. It features quick freeze, soft-chill, hard-chill, and holding modes to accommodate different chilling requirements, enhancing its flexibility. The automatic defrost cycle optimizes maintenance by reducing manual defrosting efforts, while the HACCP compliance underscores its commitment to food safety standards. Constructed with a durable stainless steel interior and exterior, the chiller is built to withstand rigorous kitchen environments. Supported by four 6" legs, the unit is stable and easily accessible for cleaning. Certified by cULus and NSF, the Alto Shaam QC3-40 Quickchiller™ offers a reliable and hygienic solution for food preservation, making it an essential asset for restaurants, catering services, and institutions aiming to maintain food quality and safety.
Product Description
The Alto Shaam QC3-40 Quickchiller™ Blast Chiller Reach-in Self-contained is designed for professional kitchens seeking efficient and versatile chilling solutions. With an impressive capacity to hold up to 18 pans measuring 12" x 20", this unit is ideal for large-scale food service operations. Its advanced touch control system offers 20 preset menu options, making it user-friendly and adaptable to various culinary needs. Equipped with three temperature probes, the QC3-40 ensures precise temperature monitoring and consistency. It features quick freeze, soft-chill, hard-chill, and holding modes to accommodate different chilling requirements, enhancing its flexibility. The automatic defrost cycle optimizes maintenance by reducing manual defrosting efforts, while the HACCP compliance underscores its commitment to food safety standards. Constructed with a durable stainless steel interior and exterior, the chiller is built to withstand rigorous kitchen environments. Supported by four 6" legs, the unit is stable and easily accessible for cleaning. Certified by cULus and NSF, the Alto Shaam QC3-40 Quickchiller™ offers a reliable and hygienic solution for food preservation, making it an essential asset for restaurants, catering services, and institutions aiming to maintain food quality and safety.
Product information
| Manufacturer | Alto-Shaam |
|---|---|
| Model Number | QC3-40 |
| Manufacturer Part # | QC3-40 |
| Refrigeration | Self-contained Refrigeration |
| Height | 71" |
| Width | 40" |
| Depth | 39" |
| Weight | 858 lbs |
| NSF Approved | Yes |
| cULus Approved | Yes |
Certifications
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
