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Alto Shaam VMC-F4E Vector® F Series Multi-Cook Oven Electric (4) Individually Controlled Cooking Chambers

Alto-Shaam  |  MFG #: VMC-F4E  |  Item #: 418195
$20,443.50 $29,205.00
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  • (4) individually controlled cooking chambers for versatile cooking
  • Programmable touch screen with Structured Air Technology®
  • Accommodates (8) half-size or (4) full-size sheet pans
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Description

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Reviews

Certifications

The Alto Shaam VMC-F4E Vector® F Series Multi-Cook Oven Electric is a cutting-edge kitchen appliance featuring four individually controlled cooking chambers, each capable of accommodating two half-size sheet pans or one full-size sheet pan, highlighting its versatility for commercial kitchens. With programmable touch screen controls, operators can easily manage each chamber's settings, enhanced by the innovative Structured Air Technology® that ensures precise air flow and consistent results. The double pane glass door offers visibility and insulation, while the interior LED cavity lighting illuminates each chamber for easy monitoring. Each chamber includes one wire rack and two jet plates, optimizing cooking efficiency. The oven's durable stainless steel construction is complemented by 4-inch adjustable legs for stability and adaptability to various kitchen environments. Equipped with a USB port, the VMC-F4E facilitates easy software updates and data management. Certified by cULus and UL EPH, this oven meets rigorous safety and sanitation standards, making it an indispensable asset for food service operations looking to enhance their cooking capabilities with advanced technology and design. Whether catering to cafes, restaurants, or industrial kitchens, this multi-cook oven stands out for its technological sophistication and operational flexibility.

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Product Description

The Alto Shaam VMC-F4E Vector® F Series Multi-Cook Oven Electric is a cutting-edge kitchen appliance featuring four individually controlled cooking chambers, each capable of accommodating two half-size sheet pans or one full-size sheet pan, highlighting its versatility for commercial kitchens. With programmable touch screen controls, operators can easily manage each chamber's settings, enhanced by the innovative Structured Air Technology® that ensures precise air flow and consistent results. The double pane glass door offers visibility and insulation, while the interior LED cavity lighting illuminates each chamber for easy monitoring. Each chamber includes one wire rack and two jet plates, optimizing cooking efficiency. The oven's durable stainless steel construction is complemented by 4-inch adjustable legs for stability and adaptability to various kitchen environments. Equipped with a USB port, the VMC-F4E facilitates easy software updates and data management. Certified by cULus and UL EPH, this oven meets rigorous safety and sanitation standards, making it an indispensable asset for food service operations looking to enhance their cooking capabilities with advanced technology and design. Whether catering to cafes, restaurants, or industrial kitchens, this multi-cook oven stands out for its technological sophistication and operational flexibility.

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Certifications

Customer reviews

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Alto-Shaam

Alto Shaam VMC-F4E Vector® F Series Multi-Cook Oven Electric (4) Individually Controlled Cooking Chambers

$20,443.50 $29,205.00

The Alto Shaam VMC-F4E Vector® F Series Multi-Cook Oven Electric is a cutting-edge kitchen appliance featuring four individually controlled cooking chambers, each capable of accommodating two half-size sheet pans or one full-size sheet pan, highlighting its versatility for commercial kitchens. With programmable touch screen controls, operators can easily manage each chamber's settings, enhanced by the innovative Structured Air Technology® that ensures precise air flow and consistent results. The double pane glass door offers visibility and insulation, while the interior LED cavity lighting illuminates each chamber for easy monitoring. Each chamber includes one wire rack and two jet plates, optimizing cooking efficiency. The oven's durable stainless steel construction is complemented by 4-inch adjustable legs for stability and adaptability to various kitchen environments. Equipped with a USB port, the VMC-F4E facilitates easy software updates and data management. Certified by cULus and UL EPH, this oven meets rigorous safety and sanitation standards, making it an indispensable asset for food service operations looking to enhance their cooking capabilities with advanced technology and design. Whether catering to cafes, restaurants, or industrial kitchens, this multi-cook oven stands out for its technological sophistication and operational flexibility.

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