Alto Shaam VMC-H3H_220-240/60/1 Vector® H Series Multi-Cook Oven Electric (3) Individually Controlled Cooking Chambers
Delivery to:
- Three individually controlled cooking chambers for versatile cooking
- Holds (3) half-size sheet pans or (3) full-size hotel pans
- Programmable touch screen controls with Structured Air Technology®
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The Alto Shaam VMC-H3H_220-240/60/1 Vector® H Series Multi-Cook Oven Electric is an advanced culinary appliance designed to revolutionize cooking efficiency with its unique multi-cook capabilities. Featuring three individually controlled cooking chambers, this oven can accommodate either three half-size sheet pans or three full-size hotel pans simultaneously, optimizing kitchen workflow for varied culinary applications. This electric oven operates on a 220-240/60/1 power supply and utilizes Structured Air Technology® to ensure even and consistent cooking results across all chambers. The user-friendly programmable touch screen controls streamline operation, while the double pane glass door and interior LED cavity lighting enhance visibility and safety. The ventless catalytic converter is a standout feature, allowing for hassle-free operation without the need for external ventilation. Constructed from durable stainless steel, the oven includes one wire rack and two jet plates per cooking chamber for versatile cooking options. The unit is equipped with a USB port for easy software updates or recipe uploads, and its 4-inch adjustable legs provide stability on various surfaces. Certified by cULus and UL EPH Classified, and made in the USA, this multi-cook oven is engineered for reliability and performance, making it suitable for diverse market segments within the food service industry.
Product Description
The Alto Shaam VMC-H3H_220-240/60/1 Vector® H Series Multi-Cook Oven Electric is an advanced culinary appliance designed to revolutionize cooking efficiency with its unique multi-cook capabilities. Featuring three individually controlled cooking chambers, this oven can accommodate either three half-size sheet pans or three full-size hotel pans simultaneously, optimizing kitchen workflow for varied culinary applications. This electric oven operates on a 220-240/60/1 power supply and utilizes Structured Air Technology® to ensure even and consistent cooking results across all chambers. The user-friendly programmable touch screen controls streamline operation, while the double pane glass door and interior LED cavity lighting enhance visibility and safety. The ventless catalytic converter is a standout feature, allowing for hassle-free operation without the need for external ventilation. Constructed from durable stainless steel, the oven includes one wire rack and two jet plates per cooking chamber for versatile cooking options. The unit is equipped with a USB port for easy software updates or recipe uploads, and its 4-inch adjustable legs provide stability on various surfaces. Certified by cULus and UL EPH Classified, and made in the USA, this multi-cook oven is engineered for reliability and performance, making it suitable for diverse market segments within the food service industry.
Product information
| Manufacturer | Alto-Shaam |
|---|---|
| Model Number | VMC-H3H_220-240/60/1 |
| Manufacturer Part # | VMC-H3H_220-240/60/1 |
| Control Type | Programmable Controls |
| Gas or Electric Type | Electric |
| Height | 36.63" |
| Width | 21.5" |
| Depth | 39.5" |
| Weight | 375 lbs |
| cULus Approved | Yes |
| UL EPH Classified Approved | Yes |
| Made in USA Approved | Yes |
