American Dish Service 5CD-RF Dishmachine Door Type Low Temp Chemical Sanitizing
Delivery to:
- (American Dish Service) High-efficiency double rack system
- Processes up to 74 racks/hour
- Auto-start and air-gap fill feature
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The American Dish Service 5CD-RF Dishmachine is a door-type, low temperature chemical sanitizing unit specifically engineered for efficient and high-volume dishwashing needs in commercial kitchens. With a double rack system and a corner double design, it features a unique right front door opening complemented by a left side door. This dishmachine is capable of processing up to 74 racks per hour, accommodating a variety of kitchen environments. With a door opening of 20-1/2 inches, it provides ample space for loading and unloading. The unit is powered by a robust 1-1/2 HP pump, ensuring consistent and reliable washing performance. Its auto-start function enhances operational efficiency, while the air-gap fill system ensures compliance with sanitation standards. Top mount controls offer easy access and usability, and the built-in chemical dispensing system ensures precise sanitization. Additionally, it includes a built-in scrap accumulator, simplifying maintenance and waste management. The dishmachine operates on a 115-volt electrical system with a 20 amp requirement, making it compatible with standard commercial kitchen electrical settings. The American Dish Service 5CD-RF Dishmachine is a practical solution for various foodservice industry segments, providing exceptional performance and convenience in a compact design.
Product Description
The American Dish Service 5CD-RF Dishmachine is a door-type, low temperature chemical sanitizing unit specifically engineered for efficient and high-volume dishwashing needs in commercial kitchens. With a double rack system and a corner double design, it features a unique right front door opening complemented by a left side door. This dishmachine is capable of processing up to 74 racks per hour, accommodating a variety of kitchen environments. With a door opening of 20-1/2 inches, it provides ample space for loading and unloading. The unit is powered by a robust 1-1/2 HP pump, ensuring consistent and reliable washing performance. Its auto-start function enhances operational efficiency, while the air-gap fill system ensures compliance with sanitation standards. Top mount controls offer easy access and usability, and the built-in chemical dispensing system ensures precise sanitization. Additionally, it includes a built-in scrap accumulator, simplifying maintenance and waste management. The dishmachine operates on a 115-volt electrical system with a 20 amp requirement, making it compatible with standard commercial kitchen electrical settings. The American Dish Service 5CD-RF Dishmachine is a practical solution for various foodservice industry segments, providing exceptional performance and convenience in a compact design.
From the manufacturer
