American Dish Service AF-3D-S-3DUP Dishmachine Door Type Low Temp Chemical Sanitizing
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- High efficiency with 37 racks/hour capacity
- Versatile convertible 3-doors design
- Low temp chemical sanitizing for safety
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The American Dish Service AF-3D-S-3DUP Dishmachine is a door-type model designed for low-temperature chemical sanitizing, making it a versatile addition to various food service establishments. This advanced unit features a convertible three-door up configuration, allowing for flexibility in installation and use. With an impressive capacity to handle up to 37 racks per hour, it is well-suited for high-demand environments. The dishmachine is powered by a robust 1-1/2 HP pump, ensuring efficient and reliable operation. It boasts a generous 20-1/2" door opening, accommodating a wide variety of dishware sizes. The auto-start function enhances user convenience by simplifying the operation process. An air-gap fill system is integrated to maintain optimal water levels during cycles. Additionally, the dishmachine includes a built-in chemical dispensing system, streamlining the sanitizing process and ensuring consistent results. A built-in scrap accumulator helps in maintaining cleanliness, reducing the need for frequent manual cleaning. This product is ideal for restaurants, hotels, and catering services that require a dependable and efficient dishwashing solution with customizable features to fit their specific operational needs.
Product Description
The American Dish Service AF-3D-S-3DUP Dishmachine is a door-type model designed for low-temperature chemical sanitizing, making it a versatile addition to various food service establishments. This advanced unit features a convertible three-door up configuration, allowing for flexibility in installation and use. With an impressive capacity to handle up to 37 racks per hour, it is well-suited for high-demand environments. The dishmachine is powered by a robust 1-1/2 HP pump, ensuring efficient and reliable operation. It boasts a generous 20-1/2" door opening, accommodating a wide variety of dishware sizes. The auto-start function enhances user convenience by simplifying the operation process. An air-gap fill system is integrated to maintain optimal water levels during cycles. Additionally, the dishmachine includes a built-in chemical dispensing system, streamlining the sanitizing process and ensuring consistent results. A built-in scrap accumulator helps in maintaining cleanliness, reducing the need for frequent manual cleaning. This product is ideal for restaurants, hotels, and catering services that require a dependable and efficient dishwashing solution with customizable features to fit their specific operational needs.
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