American Dish Service AF-ES-3DUP Dishmachine Door Type Low Temp Chemical Sanitizing (37) Racks/hour @ .936 Gallon Per Rack

The American Dish Service AF-ES-3DUP Dishmachine is a door-type unit engineered for efficiency in commercial kitchens, offering a low-temperature chemical sanitizing process. Capable of handling 37 racks per hour, it uses only .936 gallons of water per rack, making it a cost-effective and environmentally friendly choice. This model features a convertible three-door-up design, allowing for versatile installation options. The unit is powered by a 1-1/2 HP pump, ensuring reliable and robust washing performance. With a 20-1/2" door opening, it accommodates a variety of dish sizes, enhancing its utility in diverse food service environments. The AF-ES-3DUP includes an auto start function and an air-gap fill, streamlining operation and ensuring compliance with hygiene standards. Built-in chemical dispensing and a scrap accumulator are integrated into the design, reducing manual labor and maintaining consistent washing quality. This dishmachine is particularly suited for restaurants, catering services, and institutions seeking a dependable solution for high-volume dishwashing needs, providing exceptional performance and operational efficiency. Its technical features are tailored to meet the demands of different market segments within the industry, making it a valuable asset for establishments committed to maintaining high standards of cleanliness and sustainability.