American Metalcraft  |  MFG #: 18909P  | Item #: 10877

American Metalcraft 18909P Pizza Disk 9" Dia. Perforated

$3.02 $5.60

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  • (18909P) American Metalcraft Pizza Disk 9"
  • Perforated for even baking
  • 18 gauge durable aluminum
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The American Metalcraft 18909P Pizza Disk is a 9-inch diameter, perforated disk specifically designed for the pizza-making industry. Crafted from 18-gauge aluminum, it features 57 3/8-inch holes that facilitate uniform heat distribution and optimal airflow, ensuring a perfectly baked pizza crust every time. This product is a non-returnable, made-to-order item, emphasizing its bespoke manufacturing process tailored to meet specific culinary needs. With a minimum order quantity (MOQ) of 24 units per case, it caters to high-volume food service operations such as pizzerias, restaurants, and catering businesses that require durable and consistent baking equipment. Proudly made in the USA, the American Metalcraft 18909P Pizza Disk aligns with stringent quality standards, providing reliability and performance for professional kitchens. This disk requires hand washing, ensuring that its longevity and functionality are preserved over time. Ideal for chefs and culinary professionals seeking precision in baking, this pizza disk highlights American Metalcraft's commitment to quality and innovation in the food service industry.

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Product Description

The American Metalcraft 18909P Pizza Disk is a 9-inch diameter, perforated disk specifically designed for the pizza-making industry. Crafted from 18-gauge aluminum, it features 57 3/8-inch holes that facilitate uniform heat distribution and optimal airflow, ensuring a perfectly baked pizza crust every time. This product is a non-returnable, made-to-order item, emphasizing its bespoke manufacturing process tailored to meet specific culinary needs. With a minimum order quantity (MOQ) of 24 units per case, it caters to high-volume food service operations such as pizzerias, restaurants, and catering businesses that require durable and consistent baking equipment. Proudly made in the USA, the American Metalcraft 18909P Pizza Disk aligns with stringent quality standards, providing reliability and performance for professional kitchens. This disk requires hand washing, ensuring that its longevity and functionality are preserved over time. Ideal for chefs and culinary professionals seeking precision in baking, this pizza disk highlights American Metalcraft's commitment to quality and innovation in the food service industry.

Product information

Technical specs
Manufacturer American Metalcraft
Model Number 18909P
Manufacturer Part # 18909P
Type Perforated
Size 9"
Construction Aluminum
Width 9"
Weight 0.29 lbs
UPC 00704339027614
Made in USA Approved Yes
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Certifications

Made in the USA logo

Made in the USA

This item was made in the United States of America.

American Metalcraft 18909P Pizza Disk 9" Dia. Perforated
American Metalcraft

American Metalcraft 18909P Pizza Disk 9" Dia. Perforated

$3.02 $5.60

The American Metalcraft 18909P Pizza Disk is a 9-inch diameter, perforated disk specifically designed for the pizza-making industry. Crafted from 18-gauge aluminum, it features 57 3/8-inch holes that facilitate uniform heat distribution and optimal airflow, ensuring a perfectly baked pizza crust every time. This product is a non-returnable, made-to-order item, emphasizing its bespoke manufacturing process tailored to meet specific culinary needs. With a minimum order quantity (MOQ) of 24 units per case, it caters to high-volume food service operations such as pizzerias, restaurants, and catering businesses that require durable and consistent baking equipment. Proudly made in the USA, the American Metalcraft 18909P Pizza Disk aligns with stringent quality standards, providing reliability and performance for professional kitchens. This disk requires hand washing, ensuring that its longevity and functionality are preserved over time. Ideal for chefs and culinary professionals seeking precision in baking, this pizza disk highlights American Metalcraft's commitment to quality and innovation in the food service industry.

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