American Metalcraft  |  MFG #: WVAF  | Item #: 418486  |  UPC #: 00704339903390

American Metalcraft WVAF Cold Meat Fork 13"L Wavy Aged 18/0 Stainless Steel

$11.88 $22.00

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  • American Metalcraft WVAF Cold Meat Fork
  • 13" length for comfortable handling
  • Wavy design for enhanced grip
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The American Metalcraft WVAF Cold Meat Fork, measuring 13 inches in length, is an expertly crafted utensil designed for professionals in the culinary world. Made from wavy aged 18/0 stainless steel, this fork offers both durability and a classic aesthetic, making it an ideal choice for chefs and caterers alike. The stainless steel construction ensures resistance to corrosion and staining, providing long-lasting use even in demanding kitchen environments. Its wavy design not only adds a touch of elegance but also enhances grip and control, essential for precise handling of cold meats during serving. This fork is particularly suited for buffets, catering events, and restaurant use where presentation and functionality are paramount. The 13-inch length provides ample reach and leverage, making it suitable for large platters and serving trays. As part of the American Metalcraft collection, this cold meat fork embodies a balance of form and function, ensuring it meets the rigorous standards of foodservice professionals. Its design and material choice reflect a commitment to quality and practicality, making it a valuable addition to any commercial kitchen or dining setting that requires reliable and stylish serving tools.

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Product Description

The American Metalcraft WVAF Cold Meat Fork, measuring 13 inches in length, is an expertly crafted utensil designed for professionals in the culinary world. Made from wavy aged 18/0 stainless steel, this fork offers both durability and a classic aesthetic, making it an ideal choice for chefs and caterers alike. The stainless steel construction ensures resistance to corrosion and staining, providing long-lasting use even in demanding kitchen environments. Its wavy design not only adds a touch of elegance but also enhances grip and control, essential for precise handling of cold meats during serving. This fork is particularly suited for buffets, catering events, and restaurant use where presentation and functionality are paramount. The 13-inch length provides ample reach and leverage, making it suitable for large platters and serving trays. As part of the American Metalcraft collection, this cold meat fork embodies a balance of form and function, ensuring it meets the rigorous standards of foodservice professionals. Its design and material choice reflect a commitment to quality and practicality, making it a valuable addition to any commercial kitchen or dining setting that requires reliable and stylish serving tools.

Product information

Technical specs
Manufacturer American Metalcraft
Model Number WVAF
Manufacturer Part # WVAF
Length 13 - 14"
Material 18/0 Stainless Steel
Width 13"
Weight 0.38 lbs
UPC 00704339903390
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American Metalcraft WVAF Cold Meat Fork 13"L Wavy Aged 18/0 Stainless Steel
American Metalcraft

American Metalcraft WVAF Cold Meat Fork 13"L Wavy Aged 18/0 Stainless Steel

$11.88 $22.00

The American Metalcraft WVAF Cold Meat Fork, measuring 13 inches in length, is an expertly crafted utensil designed for professionals in the culinary world. Made from wavy aged 18/0 stainless steel, this fork offers both durability and a classic aesthetic, making it an ideal choice for chefs and caterers alike. The stainless steel construction ensures resistance to corrosion and staining, providing long-lasting use even in demanding kitchen environments. Its wavy design not only adds a touch of elegance but also enhances grip and control, essential for precise handling of cold meats during serving. This fork is particularly suited for buffets, catering events, and restaurant use where presentation and functionality are paramount. The 13-inch length provides ample reach and leverage, making it suitable for large platters and serving trays. As part of the American Metalcraft collection, this cold meat fork embodies a balance of form and function, ensuring it meets the rigorous standards of foodservice professionals. Its design and material choice reflect a commitment to quality and practicality, making it a valuable addition to any commercial kitchen or dining setting that requires reliable and stylish serving tools.

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