American Panel AP10BCF100-2 HURRiCHiLL™ Blast Chiller/Shock Freezer Reach-in
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- Blast chiller & shock freezer in one unit
- Chills 100 lbs to 38°F in 90 mins
- Freezes 60 lbs to 0°F in 240 mins
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The American Panel AP10BCF100-2 HURRiCHiLL™ Blast Chiller/Shock Freezer Reach-in is a highly efficient unit designed for professional kitchens requiring rapid temperature reduction. This self-contained appliance is engineered to accommodate up to ten 12" x 20" x 2.5" pans, providing a substantial capacity for various culinary applications. It can efficiently chill 100 lbs. of food from 160°F to 38°F within 90 minutes, and freeze 60 lbs. from 160°F to 0°F in 240 minutes, ensuring quick service and food safety. The unit features a 7" LCD touch screen controller with Quick Start and A La Carte functionalities, enhancing user experience with intuitive operation. Additionally, it includes a heated food probe to ensure precise temperature monitoring. Constructed with a durable stainless steel interior and exterior, it stands on 6" stainless steel legs, offering robust durability and ease of maintenance. The chiller is powered by a 1-1/2 HP motor and is certified by UL CLASSIFIED EPH, cUL, and ANSI/NSF, confirming its adherence to industry standards for health and safety. The American Panel AP10BCF100-2 is a versatile choice for different segment markets within the food service industry, emphasizing rapid performance and reliability.
Certifications

UL Listed
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.