American Panel AP20BCF200-2-RHH HURRiCHiLL™ Blast Chiller/Shock Freezer Roll-in
Delivery to:
- Blast chill 200 lbs. from 160°F to 38°F in 90 minutes
- Freeze 120 lbs. from 160°F to 0°F in 240 minutes
- Roll-in model with remote refrigeration
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The American Panel AP20BCF200-2-RHH HURRiCHiLL™ Blast Chiller/Shock Freezer Roll-in is a high-performance unit designed for commercial use, excelling in both blast chilling and shock freezing tasks. This appliance features a remote refrigeration system and can accommodate one mobile rack (not included), capable of holding either twenty 12" x 20" x 2.5" pans or ten 18" x 26" pans, catering to high-volume foodservice operations. Its blast chill capacity is 200 lbs., reducing temperatures from 160°F to 38°F within 90 minutes, while its freeze capacity is 120 lbs., lowering temperatures from 160°F to 0°F in 240 minutes. This model incorporates a solid-state electronic control panel, complete with a VFD display and alarms, ensuring precise temperature control and monitoring. It includes one heated food probe, contributing to its advanced functionality. Operating on 208v/60/1 with 8.0 amps and requiring a 15 amp circuit, this robust unit supports efficient kitchen workflows. The stainless steel interior and exterior guarantee durability and cleanliness, meeting UL EPH CLASSIFIED, ANSI/NSF, and cUL standards. Note: This right-hand hinged model may have increased lead times; consultation with the factory is recommended for planning purposes.
Product Description
The American Panel AP20BCF200-2-RHH HURRiCHiLL™ Blast Chiller/Shock Freezer Roll-in is a high-performance unit designed for commercial use, excelling in both blast chilling and shock freezing tasks. This appliance features a remote refrigeration system and can accommodate one mobile rack (not included), capable of holding either twenty 12" x 20" x 2.5" pans or ten 18" x 26" pans, catering to high-volume foodservice operations. Its blast chill capacity is 200 lbs., reducing temperatures from 160°F to 38°F within 90 minutes, while its freeze capacity is 120 lbs., lowering temperatures from 160°F to 0°F in 240 minutes. This model incorporates a solid-state electronic control panel, complete with a VFD display and alarms, ensuring precise temperature control and monitoring. It includes one heated food probe, contributing to its advanced functionality. Operating on 208v/60/1 with 8.0 amps and requiring a 15 amp circuit, this robust unit supports efficient kitchen workflows. The stainless steel interior and exterior guarantee durability and cleanliness, meeting UL EPH CLASSIFIED, ANSI/NSF, and cUL standards. Note: This right-hand hinged model may have increased lead times; consultation with the factory is recommended for planning purposes.
Product information
| Manufacturer | American Panel Corporation |
|---|---|
| Model Number | AP20BCF200-2-RHH |
| Manufacturer Part # | AP20BCF200-2-RHH |
| Refrigeration | Remote (refrigeration Not Included) |
| Height | 86.63" |
| Width | 47.25" |
| Depth | 42" |
| Weight | 1020 lbs |
| UL EPH Classified Approved | Yes |
Certifications
UL EPH Classified
This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.
